The Vegetarian Resource Group Blog

Las Sopas de Sudamérica

Posted on April 17, 2013 by Samantha Gendler, Senior Editor

Our Vegetarian Journal article “Soups of South America” is now translated into Spanish.

Los recetas son:

  • Mazamorra (Sopa de Maíz)
  • Crema de Quinua
  • Feijoada (Estofado Brasileño de Frijoles Negros)
  • Sopa de Papa y Col Rizada Estilo Portugués
  • Sancocho (Estofado De Yuca Estilo Colombiano)
  • Crema de Palmitos
  • Puré Fresco de Chiles Picantes

This article originally appeared in English in Vegetarian Journal Issue #1, 2012. Click here to read this and other articles from that issue:

For more articles in Spanish, see:

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