The Vegetarian Resource Group Blog

Chef John Shields of Gertude’s Restaurant in Baltimore, Maryland Shares Some Recipes

Posted on December 12, 2016 by The VRG Blog Editor


Chef John Shields is the owner of Gertrude’s Restaurant next to the Baltimore Museum of Art in Baltimore, Maryland. For quite some time, Gertrude’s menu has included several vegan options and now he is sharing some of his recipes with you. Enjoy!

The complete article can be found here:
To subcribe to Vegetarian Journal, visit:

Leave a Reply

  • Donate

  • Subscribe to the blog by RSS


    Sign up for our newsletter to receive recipes, ingredient information, reviews of new products, announcements of new books, free samples of products, and other VRG materials.

    Your E-mail address:
    Your Name (optional):

↑ Top