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Chef John Shields of Gertude’s Restaurant in Baltimore, Maryland Shares Some Recipes

Posted on December 12, 2016 by The VRG Blog Editor

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Chef John Shields is the owner of Gertrude’s Restaurant next to the Baltimore Museum of Art in Baltimore, Maryland. For quite some time, Gertrude’s menu has included several vegan options and now he is sharing some of his recipes with you. Enjoy!

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http://www.vrg.org/journal/vj2016issue4/2016_issue4_john_shields.php
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Chef John Shields of Gertude’s Restaurant in Baltimore, Maryland Shares Some Recipes

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