Guide to Vegetarian Restaurants in Israel

by Mark Weintraub
ISBN 0-931411-16-5
88 pages, recycled paper
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The Guide to Vegetarian Restaurants in Israel is an indispensable guide for the vegetarian, health-concerned, or kosher traveler. This convenient resource is helpful for anyone looking to eat healthy, meatless meals.
Restaurants are divided by section of the country. Each listing gives name, address, phone number, type of restaurant, description, hours, credit cards accepted, and average price of main meal. Restaurants range from Italian to Indian; from cafe and nightlife to upscale hotel and resort; and from dairy to juice bar and Chinese.
You'll be fascinated by the historical tidbits for each location. Read about a building which was designed by the architect of the Empire State building, another which served as an arms warehouse, and one which dated back to the 5th century. Find a restaurant which is a favorite hangout for Israeli journalists, has a stone mill on premises for grinding flours, or displays unique artwork.
The Guide to Vegetarian Restaurants in Israel includes health food stores in Jerusalem, Tel Aviv, and Haifa. Also useful to the traveler is a bibliography of vegetarian, environmental, and animal welfare groups in Israel.

B'teavon (Bon Appetit!) and Nisia Tovah (Have a good trip!)!

Sample Listing

Te'enim Vegetarian Cuisine
21 Emek Refaim Street (02) 630-048
(Germany Colony Neighborhood)

Vegetarian/Ethnic. A splendid restaurant located in the quaint German Colony neighborhood. Te'enim's owner, Patrick, is of Algerian and French descent, and he places an emphasis on style and cuisine for his vegetarian dishes. There is a careful balance between vegetarian and vegan main and side dishes. From 8:00 AM - 11:00 AM is a breakfast buffet for the price of 22 NIS ($7.50). Menu includes soups (miso, seaweed), salads (tabuli, Chinese, green), sandwiches, vegan vegetable pie, skewered tofu, mushrooms, and vegetables marinated in red wine, plus daily specials and natural juices. Hours: Sunday - Thursday: 8:00 AM - 11:00 PM, Friday: 8:00 AM - 3:30 PM, Saturday Evening: Closed. Meals Served: Breakfast, Lunch, & Dinner. Kosher. Foreign Currency accepted. No smoking on premises. Average Price (Main Course) 15 NIS ($5).

Introduction
Restaurant Listings
- Jerusalem
- Tel Aviv
- Jaffa
- Haifa
- Tiberias
- The Galilee: Resorts and Restaurants
- Mosav Amirim
- Eilat
Health Food Stores in Israel
- Jerusalem
- Tel Aviv
- Greater Tel Aviv
- Haifa
Useful Contacts in Israel
- Animal Welfare
- Vegetarian/Vegan Societies
- Environmental Organizations
A Vegetarian Hebrew-English Dictionary
- Food Related Terms
- General Terms
Foods and Definitions of Foods Commonly Found in Israel
The International Jewish Vegetarian Society
About the Author
Resources in the United States
What is The Vegetarian Resource Group?
Other Books Available from The Vegetarian Resource Group
Subscribe to The Vegetarian Journal
Israeli Vegetarian Restaurant Guide Survey Form
Travel Notes
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Guide to Vegetarian Restaurants in Israel

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Sample Listing

Table of Contents

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