VRG CATALOG

 

Quantity Recipes

by Debra Wasserman, Sally Clinton, and Reed Mangels, Ph.D., R.D.
ISBN 0-931411-08-4
28 recipes

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28 Vegetarian Quantity Recipes

Each recipe is printed on a separate card.

Main Dishes

Rigatoni Combination
Turkish Bulgur Dish
Vegetarian Chili
Stir-Fried Vegetables and Tofu (over rice)     
Hearty Macaroni Dinner
Refried Beans
Chickpea Balls
Lentil Stew

Burgers and Sandwiches

Rice Burgers
Garbanzo Bean Burgers
Lentil Burgers
Tofu Burgers
Tofu Salad Sandwich
Chickpea Salad Sandwich

Side Dishes

Mexican Succotash
Tofu Fried Rice
Cabbage Saute

Soups

Hot and Sour Soup
Corn Chowder
Cold Tomato Soup

Salads

Rainbow Salad
Apple/Carrot/Raisin Salad

Desserts

Oatmeal Cookies
Coconut Clusters

Breakfast Ideas

Banana Pancakes
Hashed Brown Potatoes
Blueberry Muffins

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The Vegetarian Resource Group Logo © 1996-2014 The Vegetarian Resource Group
PO Box 1463, Baltimore, MD 21203
(410) 366-8343   Email: vrg@vrg.org
Last Updated
April 29, 2003

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