Vegan Diets in the United Kingdom: What We’ve Learned from the EPIC-Oxford Study
By Reed Mangels, PhD, RD Do people eating vegan diets have diets that are closer to recommendations? Do they eat…
VRG’s Guide to Food Ingredients
Have you ever wondered if an ingredient listed on a food label is vegan or not? The Vegetarian Resource Group…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
Follow The Vegetarian Resource Group on Instagram!
Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup
Consider Serving Mocktails at Thanksgiving!
Photos by Rissa Miller Surprise your guests with fancy mocktails this Thanksgiving! Previously the Journal featured an article titled “Non-Alcoholic…
Vegan Diets and Long Term Health: What We’ve Learned from the EPIC-Oxford Study
By Reed Mangels, PhD, RD Around 30 years ago, researchers in the United Kingdom started a large study that would…
Crazy about Cranberries!
Cranberries are often served on Thanksgiving in the USA. Debra Daniel-Zeller shares the following cranberry-based recipes in a previous Vegetarian…
Join the Discussion with 570+ Families in The Vegetarian Resource Group’s Parents and Kids Facebook Group!
Recent topics brought up include: - The Vegetarian Resource Group’s $30,000 Scholarship Program for Graduating High School Seniors - Info…
Creative Side Dishes to Serve at Thanksgiving
Are you searching for some new vegan side dishes to serve to co-workers, friends, and family at Thanksgiving? Chef Brown…
Breakfast Dishes to Savor
A previous issue of VRG’s Journal featured a recipe piece by Hannah Kaminsky titled “Breakfasts to Savor.” Enjoy recipes for…