By Reed Mangels, PhD, RD Five years ago, a workgroup with representatives from nine federal departments and agencies including the…
Each issue of Vegan Journal includes a column titled Vegan Cooking Tips. Written by Chef Nancy Berkoff, EdD, RD, the…
Thanks to Whitney and her twin daughters Della and Millie for staffing The Vegetarian Resource Group booth at Raleigh VegFest.…
By Yasmin Radbod I first visited Kingston, Jamaica during my winter holiday break in 2018. I had just completed Femme…
Thank you to more generous donors, in 2023 The Vegetarian Resource Group will be awarding $30,000 in college scholarships! Deadline…
Chanukah is a time that extended families gather together. Here are some vegan recipes from The Lowfat Jewish Vegetarian Cookbook…
Thanks to a previous Vegetarian Journal article titled “Homemade Vegan Holiday Candy,” by Mimi Clark, you can make vegan candy…
Each issue of Vegan Journal includes a column called Veggie Bits. In our latest issue, we review Gigantic Candy’s Chocolate…
How often have you wanted to make a gift in honor of a loved one or friend but weren’t sure…
The latest Vegan Journal Nutrition Hotline column by Reed Mangels, PhD, RD, discusses “What is the difference between dried beans,…