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Banana Peels into Food?

Want to try making banana peels into edible food? Try this recipe: https://getpocket.com/explore/item/don-t-waste-banana-peels-turn-them-into-tasty-vegan-pulled-pork?utm_source=pocket-newtab-en-us And here’s a banana peel taco recipe:…

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My Vegan Plate from The Vegetarian Resource Group

Nothing beats a simple graphic to get the vegan message out! The Vegetarian Resource Group created My Vegan Plate to…

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A Recent Study on Vegetarian Diets and Cardiovascular Disease

by Reed Mangels, PhD, RD There have been many studies of vegetarian diets and the risk of having cardiovascular disease…

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Report From VRG Intern Aashay Mody During Fall 2024

This past September, I began my role as a VRG intern, which gave me many opportunities to engage with diverse…

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Searching for a non-leather briefcase?

Here’s some American online shops offering various styles of non-leather briefcases: Doshi briefcases for both men and women Matt &…

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Perennial Vegetable Gardening According to Climatic Region: Part 3 of a Series on Climate Foods

By Jeanne Yacoubou, MS In Parts 1 and 2 of our series on climate foods, The Vegetarian Resource Group introduced…

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Consider Serving Mocktails this Thanksgiving

Photo by Rissa Miller Surprise your guests with fancy mocktails this Thanksgiving! Previously the Journal featured an article titled “Non-Alcoholic…

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Please Show Your Support for all the Good Work The Vegetarian Resource Group Does Year-Round by Donating to VRG!

The Vegetarian Resource Group continues to be very busy on a daily basis. Below are some examples of successes and…

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Adding Citrus to Your Menu

Chef Nancy Berkoff, EdD, RD, shares some ideas on how to easily add citrus to your menu. For example, you…

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Vegetarian Thanksgivings Are Older than You Think!

When American Thanksgiving became an official national holiday in 1863, vegetarians were already upset with the meat-based menu. The holiday’s…

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