Are you interested in starting a vegan club on your college campus next semester?
(Photo of a previous VRG intern, Heather Francis, while doing an event with the Montclair State Animal Activists. She started…
THE U.S. VEGAN CLIMATE STOCK INDEX
According to Forbes, the US Vegan Climate Index excludes companies listed on the Solactive US Large Cap Index (a proxy…
Be Sure to Visit The Vegetarian Resource Group Booth at These Events in June 2018
The Vegetarian Resource Group will be having a booth at these events in June 2018. Please stop by and say…
Enter The Vegetarian Resource Group Video Contest!
Create and submit a video relating what you want to tell others about vegetarianism and/or veganism. Some possible topics: food,…
Vegan Recipes for Your Memorial Day Weekend Gathering
Are you looking for some creative new recipes to prepare for family and friends Memorial Day weekend? Here’s some vegan…
OREGON STUDENT RECEIVES $5,000 VEGETARIAN RESOURCE GROUP COLLEGE SCHOLARSHIP
Maggie Salter started on her path to vegetarianism at ten years old, as she started learning about the “secrets hidden…
Are You in the Mood for Vegan Smoothies or Coolers?
As the weather warms up, you might be interested in some vegan smoothies or cooler recipes from articles that ran…
Prepare Vegan Asian Cuisine at Home
Do you enjoy Asian Cuisine? If so, you may want to try some of these vegan recipes from previous Vegetarian…
Support The Vegetarian Resource Group Year-Round – Become a Monthly or Quarterly Donor!
The Vegetarian Resource Group is an activist non-profit organization that does outreach all-year-long. For example, VRG tables at different events…
Cooking With Spring Greens
VRG’s food service advisor Chef Nancy Berkoff says, “Cabbage, cilantro, parsley, Swiss chard, green peppers, chilies, leeks, scallions and chives,…