My Interning Experience at The Vegetarian Resource Group
by Navaal Mahdi Interning at The VRG has been one of the best life experiences I’ve had thus far because…
No Cholesterol Passover Recipes Book Now Available in Kindle Format
No Cholesterol Passover Recipes book is a valuable cookbook for vegans during Passover. Anyone who has observed Passover rules for…
Reflection on My Internship at The Vegetarian Resource Group
Myrial Holbrook My time in Baltimore at The Vegetarian Resource Group has been an amazing experience—I’ve observed and taken part…
Vegan Restaurants Have Been Added to The Vegetarian Resource Group’s Online Guide to Vegan/Vegetarian Restaurants in the USA
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Below are some recent…
VISIT THE VEGETARIAN RESOURCE GROUP BOOTH AT THE RICHMOND VIRGINIA VEGFEST
Saturday, June 20th, The Vegetarian Resource Group will have a booth at the Richmond Vegfest in Virginia. The event is…
ORGANIC VEGAN FERTILIZER
The Garden Grande label says it is 100% plant based. The product is available at select Costco stores in Washington,…
Vegan in Volume is Now Available in Kindle Format
Do you know any chefs that want to add more vegan options to their menus? If so, please let them…
Last Chance to Participate in The VRG’s Online Charity Auction!
Thanks to all of our generous supporters, we have just a couple of items left in our Online Charity Auction…
Panera
Observation by Lily Donofrio I have recently begun working at my local Panera Bread and may I say, I am…
How to Do a Vegan Class at a Girls Inc.
By Ivy Grob Outreach is crucial to any cause that is seeking to share their information. One outlet of activism…