{"id":10912,"date":"2017-05-19T08:00:57","date_gmt":"2017-05-19T12:00:57","guid":{"rendered":"http:\/\/www.vrg.org\/blog\/?p=10912"},"modified":"2017-05-17T10:52:19","modified_gmt":"2017-05-17T14:52:19","slug":"new-restaurants-have-been-added-to-the-vegetarian-resource-groups-online-guide-to-veganvegetarian-restaurants-in-the-usa-and-canada-12","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2017\/05\/19\/new-restaurants-have-been-added-to-the-vegetarian-resource-groups-online-guide-to-veganvegetarian-restaurants-in-the-usa-and-canada-12\/","title":{"rendered":"New Restaurants Have Been Added to The Vegetarian Resource Group\u2019s Online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada"},"content":{"rendered":"
\"Conscious

Conscious Fork Photo by Hannah Maxwell<\/p><\/div>\n

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Below are some recent additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php<\/p>\n

To support the updating of this online restaurant guide, please donate at:
\nwww.vrg.org\/donate<\/a><\/p>\n

Conscious Fork
\n14 Railroad Ave.
\nWarwick, NY 10990
\nAnd
\n97 Baker St., Ste. 4
\nMaplewood, NJ 07040
\nConscious Fork has different menus at each location, so be sure to check their website for the correct menu. They serve breakfast, lunch, and juices. There is a \u201cbuild your bowl\u201d option. Everything, except bread and croutons, is gluten-free. Almost all ingredients are organic and non-GMO.<\/p>\n

Doe Donuts
\n8201 SE Powell
\nPortland, OR 97226
\nDoe is an all vegan donut shop that serves creative flavors including French Toast, Passionflower, and Thai Tea Fritter.<\/p>\n

J. Selby’s
\n169 N. Victoria St.
\nSt. Paul, MN 55104
\nServing breakfast, lunch\/dinner, and dessert, this new eatery is perfect for those wanting a nice sit-down meal. Try the falafel platter consisting of house-made falafel with lettuce, tomato, onion, cucumber & tzatziki sauce with pickles, fresh pita, and sprinkle of feta paired with a GuS natural soda, and a chocolate chip cookie with \u201csoft serve n\u2019ice cream\u201d on top for dessert.<\/p>\n

JaJaJa
\n162 E. Broadway
\nNew York, NY 10002
\nJaJaJa\u2019s \u201cFish\u201d Tacos are highly recommended by yelp and Facebook reviewers. Many folks also enjoy the Empanadas.<\/p>\n

Kahiau\u2019s Bakery & Caf\u00e9
\n3712 S. Plaza Trail #101
\nVirginia Beach, VA 23452
\nKahiau\u2019s Bakery & Cafe serves Hawaiian style treats. The menu changes weekly. Gluten-free and raw options are available. You can order specialty and custom cakes. There are individual or family sized options for menu items.<\/p>\n

Morels Caf\u00e9
\n619 Baxter Ave.
\nLouisville, KY 40204
\nMorels Cafe serves vegan deli foods that are made without using tofu or eggplant. Many patrons enjoy the Philly \u201cCheese Steak.\u201d All \u201ccheeses\u201d are cashew based. Local Kentucky kombucha is available on tap. Be sure to get a hand made \u201cpop-tart\u201d for dessert!<\/p>\n

Pancho\u2019s Kitchen
\n5201 W. Charleston Blvd., Ste. 120-130
\nLas Vegas, NV 89146
\nStart your day with some chilaquiles with vegan cheese and sour cream or nosh on the huevos rancheros. If you\u2019re more of a lunch\/dinner Mexican-food junkie, head there later for your fix in the form of tacos, tamales, burritos, enchiladas, nachos and much more. There\u2019s even vegan Horchata.<\/p>\n

Seed to Sprout
\n1405 Wickapecko Dr.
\nWanamassa, NJ 07712
\nSelections of pastries, cookies, and cakes are featured daily. Seed to Sprout serves baked goods, toast, lattes and other specialty drinks. They also offer custom cakes and cooking classes.<\/p>\n

Tassili’s Raw Reality
\n1059 Ralph D Abernathy Blvd.
\nAtlanta, GA 30310
\nThis raw eatery has a health-conscious menu with a lot of spice options available. Wraps can be selected to include a variety of spices and sauces. Comfort food options also sneak their way onto the menu. Choices include the Curried Plantains wrap or the Sprouted Tofu Delight. Be sure to check out the sweets and drink selection as well.<\/p>\n

The GruB Factory
\n1210 N. Charles St.
\nBaltimore, MD 21201
\nThe GruB Factory\u2019s motto is \u201cWhatever you like, we can do it vegan!\u201d In a relaxed atmosphere, they offer cashew cream smoothies, vegan chicken boxes, French toast, tacos, and more! They are located near the University of Baltimore.<\/p>\n

The Juice Pharm
\n208 E. 1st St.
\nDuluth, NM 55802
\nIn addition to juices, The Juice Pharm offers vegan food. They serve bowls, toast, and tacos.<\/p>\n

Universal Love
\n4622 N. Main St.
\nColumbia, SC 29203
\nUniversal Love serves vegan cafe food. Couple your meal with a delicious juice or smoothie. Menu items include BBQ \u201cchicken\u201d and vegan tacos!<\/p>\n

Vibe Organic Kitchen and Juice
\n1000 Bristol St. North
\nNewport Beach, CA 92660
\nVibe Organic Kitchen and Juice serves juices, smoothies, breakfast, bowls, burgers, and sides. All menu items are gluten-free. Vibe also has a kids menu.<\/p>\n

Vicecream
\n6550 Comanche Trail #109
\nAustin, TX 78732
\nVicecream serves six ice cream flavors, soft serve, sundaes, shakes, and splits! There is a large selection of vegan toppings, including cookies and brownies, to pair with your ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Below are some recent additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Conscious Fork 14 Railroad Ave. Warwick, NY 10990 And 97 Baker St., Ste. […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10912","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/10912","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=10912"}],"version-history":[{"count":3,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/10912\/revisions"}],"predecessor-version":[{"id":10916,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/10912\/revisions\/10916"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=10912"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=10912"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=10912"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}