{"id":13027,"date":"2018-12-28T10:00:24","date_gmt":"2018-12-28T15:00:24","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=13027"},"modified":"2018-12-21T14:03:14","modified_gmt":"2018-12-21T19:03:14","slug":"looking-for-some-recipes-to-make-for-your-new-years-celebration","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2018\/12\/28\/looking-for-some-recipes-to-make-for-your-new-years-celebration\/","title":{"rendered":"Looking for some recipes to make for your New Year\u2019s Celebration?"},"content":{"rendered":"\n
\"\"<\/a><\/figure><\/div>\n\n\n\n


\nIf you want some new ideas of dishes to make to celebrate the New Year, here are some suggestions from previous Vegetarian Journal articles:<\/p>\n\n\n\n

Holiday Drop-In: https:\/\/www.vrg.org\/journal\/vj2002issue4\/2002_issue4_holiday_drop.php <\/a>
\nIncludes recipes for Pumpkin-Cranberry Cookies, Whole Wheat and Carob Brownies, Chocolate Chip Bars, Cayenne Pecans, Green Pea Spread, and more from Peggy Rynk.<\/p>\n\n\n\n

Vegan Biscotti: https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php<\/a>
\nLearn how to make vegan biscotti at home with a variety of flavor choices from Debra Daniels-Zeller.<\/p>\n\n\n\n

Easy Holiday Potluck Brunch: https:\/\/www.vrg.org\/journal\/vj2004issue4\/2004_issue4_potluck_brunch.php<\/a>
\nEnjoy a Simple Red Lentil Pate, Butternut Squash Streusel Bread, Cranberry Custard, and more by Debra Daniels-Zeller.<\/p>\n\n\n\n

Please subscribe to Vegetarian Journal at:
\nhttps:\/\/www.vrg.org\/member\/2013sv.php<\/a><\/p>\n\n\n\n

You can also subscribe to Vegetarian Journal on Kindle in the USA:
\nhttps:\/\/www.amazon.com\/dp\/B07LBY2Y7K\/ref=sr_1_1?ie=UTF8&qid=1544727482&sr=8-1&keywords=B07LBY2Y7K<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

If you want some new ideas of dishes to make to celebrate the New Year, here are some suggestions from previous Vegetarian Journal articles: Holiday Drop-In: https:\/\/www.vrg.org\/journal\/vj2002issue4\/2002_issue4_holiday_drop.php Includes recipes for Pumpkin-Cranberry Cookies, Whole Wheat and Carob Brownies, Chocolate Chip Bars, Cayenne Pecans, Green Pea Spread, and more from Peggy Rynk. Vegan Biscotti: https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php Learn how […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13027","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13027","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=13027"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13027\/revisions"}],"predecessor-version":[{"id":13028,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13027\/revisions\/13028"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=13027"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=13027"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=13027"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}