{"id":13044,"date":"2019-01-04T09:00:52","date_gmt":"2019-01-04T14:00:52","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=13044"},"modified":"2018-12-28T10:25:27","modified_gmt":"2018-12-28T15:25:27","slug":"vegan-restaurants-added-to-the-vegetarian-resource-groups-veggie-restaurants-in-the-usa-and-canada-guide","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2019\/01\/04\/vegan-restaurants-added-to-the-vegetarian-resource-groups-veggie-restaurants-in-the-usa-and-canada-guide\/","title":{"rendered":"Vegan Restaurants Added to The Vegetarian Resource Group\u2019s Veggie Restaurants in the USA and Canada Guide"},"content":{"rendered":"\n
\"\"<\/a><\/figure><\/div>\n\n\n\n


\nPhoto from Leo’s Superfood Bakery & Del<\/em>i<\/p>\n\n\n\n

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Below are some recent additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php<\/a><\/p>\n\n\n\n

To support the updating of this online restaurant guide, please donate at:
\nwww.vrg.org\/donate<\/a><\/p>\n\n\n\n

Here are some new additions to VRG\u2019s guide:<\/p>\n\n\n\n

Folia
\nThe Four Seasons Hotel
\n300 S. Doheny Dr.
\nLos Angeles, CA 90048
\nFrom Chef Matthew Kenny and Prince Khaled Alwaleed, Folia is a high-end vegan restaurant located at the Beverly Hills Four Seasons. Offerings include watermelon poke, mushroom barbacoa tacos, heart of palm ceviche, and more.<\/p>\n\n\n\n

Ice Dream Parlor
\n2895 McFarlane Rd. Bay D
\nMiami, FL 33133
\nFrom cones to sundaes to floats, they have everything you’d expect and more, but vegan!<\/p>\n\n\n\n

Leo’s Superfood Bakery & Deli
\n8262 Louise Ave.
\nLos Angeles, CA 91325
\nLeo’s is an all-vegan, gluten-free deli and bakery. All-day breakfast options include pesto tofu scramble, black bean breakfast burrito, pancakes, and a vegan egg and muffin sandwich. “Handhelds” include sandwiches, wraps, and toasts. There are plenty of deserts to choose from as well!<\/p>\n\n\n\n

Murray Hillbilly
\n1044 Edgewood Ave. S.
\nJacksonville, FL 32205
\nMurray Hillbilly is another vegan food truck settling down into a permanent space, this time in their namesake Murray Hill neighborhood of Jacksonville. While the fare is decidedly southern, the focus is on local, natural, and organic ingredients. They’re also gluten-free!<\/p>\n\n\n\n

My Brother’s Bakery
\n2895 McFarlane Rd.
\nMiami, FL 33133
\nMy Brother’s Bakery is a full-service vegan bakery in the vShops in Miami’s Coconut Grove. From cookies and cinnamon rolls to croissants and custom pies, if you want it they probably have it! Gluten-free options are available too.<\/p>\n\n\n\n

Rainbow Living Foods
\n4-1384 Kuhio Hwy., Unit 103A
\nKapaa, HI 96746
\nRainbow Living Foods is a gluten-free, all-raw, vegan cafe, with options such as salads, wraps, tacos and burgers.<\/p>\n\n\n\n

Savery Vegan Grill
\n1122 Taylor St.
\nFort Wayne, IN 46802
\nSavery Vegan Grill features all-vegan cheeseburgers, hot dogs, biscuits and gravy, fried pickles, Philly cheese steaks, quesadillas, and more. If you’re looking for vegan comfort food, this place has it!<\/p>\n\n\n\n

St. Veg
\n14929 Shady Grove Rd., Unit M
\nRockville, MD 20850
\nDon\u2019t miss this stop in Fallsgrove Village Center. From bowls, burgers, sandwiches, salads and soups, you will find this menu crafted from scratch and made fresh daily. Starting with the Mini Sunshine cakes, Vegloaf bowl to the shredded Medley Banh Mi sandwich with Jicama, tofu, yam, and crispy rice noodles served on toasted baguette you are sure to find something to satisfy your palate.<\/p>\n\n\n\n

The Grotto
\n2223 Montana Ave., Ste. 104
\nBillings, MT 59101
\nThe Grotto is a vegan, gluten-free restaurant with a focus on organic ingredients. Warm yourself up with their Koh Samui or other soups. Try an avocado toast or coconut yogurt parfait for a late breakfast. For a later meal, consider the b\u00fan or vegan ceviche. They offer a great variety of house-made kombuchas as well!<\/p>\n\n\n\n

Veg Eats
\n335 E. Linton Blvd., Ste. B12
\nDelray Beach, FL 33483
\nWho ever said great things don\u2019t come in small packages was wrong! This small hot spot will not disappoint from Italian style chick-non cutlet, curry veggie soup, roasted Brussel sprouts, and baked French toast to sunrise tacos. The active owner is sharing her love of plant-based comfort foods using her very own recipes! Menu changes monthly. Did someone say pumpkin donut?<\/p>\n\n\n\n

Veggie y Qu\u00e9
\n12924 Bailey St.
\nWhittier, CA 90601
\nWhat started as a blog turned into a restaurant! With house-made burgers, tacos, breakfast burritos, tortas and more, you’re sure to find something that will satisfy you.<\/p>\n\n\n\n

Ye’s Asian Vegan Kitchen
\n2469 Hilliard Rome Rd.
\nHilliard, OH 43026
\nYou don’t have to worry about looking for the vegetarian section at Ye’s Asian Vegan Kitchen. Whether you want Sweet and Sour, Kung Pao, Thai Basil, or Teriyaki, they have it!<\/p>\n","protected":false},"excerpt":{"rendered":"

Photo from Leo’s Superfood Bakery & Deli The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Below are some recent additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Here are some new additions to […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13044","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13044","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=13044"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13044\/revisions"}],"predecessor-version":[{"id":13046,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/13044\/revisions\/13046"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=13044"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=13044"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=13044"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}