{"id":14357,"date":"2019-10-25T09:00:22","date_gmt":"2019-10-25T13:00:22","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=14357"},"modified":"2019-10-16T10:02:27","modified_gmt":"2019-10-16T14:02:27","slug":"vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-25","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2019\/10\/25\/vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-25\/","title":{"rendered":"Vegan Restaurants Added to The Vegetarian Resource Group\u2019s Guide to Veggie Restaurants in the USA and Canada"},"content":{"rendered":"\n
\"\"
Photo from Love Earth cafe and bakery<\/figcaption><\/figure>\n\n\n\n

The Vegetarian Resource Group maintains an online Guide to\nVegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan\nrestaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php<\/a><\/p>\n\n\n\n

To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate<\/a><\/p>\n\n\n\n

Here are some new additions to VRG\u2019s\nguide:<\/p>\n\n\n\n

Fresh<\/strong><\/p>\n\n\n\n

8768 Sunset Blvd., Los Angeles, CA 90069<\/p>\n\n\n\n

Fresh offers gourmet salads, rice\nbowls, veggie burgers, sandwiches, fresh juices, and more in a casual\nenvironment.<\/p>\n\n\n\n

Juuuicy Vegan Restaurant & Bar<\/strong> <\/p>\n\n\n\n

538 Northwood Rd., West Palm Beach,\nFL 33407<\/p>\n\n\n\n

Come for the delicious and nutritious\nauthentic Dominican flavors, stay for the fresh juice, smoothies, acai bowls,\ndesserts, and vegan wines! The menu is vegetable forward, featuring jackfruit,\nbreadfruit, mushrooms, cauliflower, and Beyond Meat products on top of tacos,\nrice bowls, sandwiches, and salads. For a real Caribbean experience, try the\nvegan chicharrones, or mofongo plates! Juuuicy is vegan, gluten, and soy-free.\nThey also use organic and non-GMO ingredients as much as possible.<\/p>\n\n\n\n

Ladur\u00e9e<\/strong><\/p>\n\n\n\n

311 N. Beverly Dr., Los Angeles, CA\n90210<\/p>\n\n\n\n

Ladur\u00e9e has been making macarons\nsince 1871, but it took until 2019 for them to make vegan ones. Better late\nthan never, we say! In fact, at their Beverly Hills location Matthew Kenney has\nmade an entirely vegan menu, from avocado toasts to vegan omelets and\nsandwiches. All the pastries are vegan as well, from the framboise to the\nmeringu\u00e9e. Reservations are recommended.<\/p>\n\n\n\n

LOV<\/strong><\/p>\n\n\n\n

620 King St. W., Ste. 102, Toronto,\nON M5V 1M6 Canada<\/p>\n\n\n\n

Enjoy a wide range of food including\ngranola, Soup of the Day, burgers, salads, and main dishes such as gnocchi,\nrissoto, Thai tempeh, kale mac’n cheese, and more.<\/p>\n\n\n\n

Love Earth<\/strong><\/p>\n\n\n\n

4916 Arthur Kill Rd., Staten Island,\nNY 10309<\/p>\n\n\n\n

Love Earth is a vegan caf\u00e9 and bakery\nthat strives to be allergen-friendly too! There are about a dozen different\nsandwiches, wraps, and burgers to choose from, including a Middle Eastern\nburger, a Sweet Potato Burger, a hummus wrap, and an Eggplant-Lettuce tomato\nsandwich. And of course they have a variety of house-made juices and smoothies.\nAll baked sweets are gluten, soy, and peanut free, in addition to vegan!<\/p>\n\n\n\n

Planted Caf\u00e9<\/strong><\/p>\n\n\n\n

333 Smith St., Brooklyn, NY 11231<\/p>\n\n\n\n

Planted Caf\u00e9 may have small servings,\nbut that doesn\u2019t stop customers from stopping by to enjoy the large variety of\nvegan, gluten free, and natural menu items. The plant-based menu rotates with\nthe seasons to offer food when it\u2019s at its prime, and the chefs create\ndifferent pastries and desserts daily. The next time you\u2019re in the area, stop\nby to relax and try their popular red quinoa bowl along with what is arguably\nsome of the best coffee in Brooklyn.<\/p>\n\n\n\n

Rutabagas<\/strong><\/p>\n\n\n\n

230 N. 12th St., Lincoln, NE 68508<\/p>\n\n\n\n

Named after an earthy root vegetable\nbecause the restaurant is rooted deep in its community. Rutabagas is focused on\nmaking delicious vegan comfort food from scratch. Some of their creative dishes\ninclude their Ruta-bangin\u2019 Nachos and their Rutaburger which can be topped off\nwith an order of Rutti\u2019s Special Sauce. If vegan catering is needed, Rutabagas\nis happy to comply as well!<\/p>\n\n\n\n

Vegan Mob<\/strong><\/p>\n\n\n\n

500 Lake Park Ave., Oakland, CA 94610<\/p>\n\n\n\n

On their opening day, over 1000\npeople showed up, and Vegan Mob sold out. They’re that good. Vegan gumbo. vegan\nnachos, vegan BBQ burritos. What’s not to love? And if that doesn’t get your\nmouth watering, follow them on Instagram at @Officialveganmob, and that should\ndo it.<\/p>\n\n\n\n

Veggie Grill<\/strong><\/p>\n\n\n\n

57 John F. Kennedy St., Cambridge, MA\n02138<\/p>\n\n\n\n

The Veggie Grill serves classic\nAmerican fast food that is completely vegan. There are so many delicious items\nto choose from including All Hail Kale Salad, Santa Fe Crispy Chickin’\nSandwich, Papa’s Portobello, and “Bean Me Up” Chili. At the Veggie\nGrill, enjoy hearty fare at inexpensive prices.<\/p>\n\n\n\n

Woodhouse Vegan<\/strong><\/p>\n\n\n\n

851 N. Fourth St., Columbus, OH 43215<\/p>\n\n\n\n

Dishes include pretzel bites, nachos,\ngrilled cheese, mac and cheese, and more! They’re open a little later, if\nyou’re not the sort of person who has to eat at 6pm. There’s also a back patio,\nfor when the weather’s nice.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Here are some new additions to VRG\u2019s guide: Fresh 8768 Sunset […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14357","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/14357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=14357"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/14357\/revisions"}],"predecessor-version":[{"id":14359,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/14357\/revisions\/14359"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=14357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=14357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=14357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}