{"id":15782,"date":"2020-07-14T10:00:00","date_gmt":"2020-07-14T14:00:00","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=15782"},"modified":"2020-06-30T12:51:56","modified_gmt":"2020-06-30T16:51:56","slug":"make-vegan-biscotti-at-home","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2020\/07\/14\/make-vegan-biscotti-at-home\/","title":{"rendered":"Make Vegan Biscotti at Home!"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"295\" src=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/06\/zwieback-toast-rusk-biscotti-rusks-300x295.jpg\" alt=\"\" class=\"wp-image-15783\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/06\/zwieback-toast-rusk-biscotti-rusks-300x295.jpg 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/06\/zwieback-toast-rusk-biscotti-rusks.jpg 728w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure>\n\n\n\n<p>You can make vegan biscotti in your home. A previous\n<em>Vegetarian Journal <\/em>article by Debra\nDaniels-Zeller provides these recipes:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#one\">Coconut-Apricot Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#two\">Vanilla Bean Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#three\">Savory Sage-Infused Porcini Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#four\">Apple-Almond Buckwheat Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#five\">Spicy Sun-Dried Tomato Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#six\">Lemon Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#seven\">Wheat-Free Lemon Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#eight\">Mocha-Chocolate Chip Biscotti<\/a><\/li><li><a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php#nine\">Chocolate Frosting<\/a><\/li><\/ul>\n\n\n\n<p>Read the entire article here: <a href=\"https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php\">https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php<\/a> <\/p>\n\n\n\n<p>\u00a0To subscribe to Vegetarian Journal in the USA, see: <a href=\"https:\/\/www.vrg.org\/member\/2013sv.php\">https:\/\/www.vrg.org\/member\/2013sv.php<\/a><\/p>\n\n\n\n<p>You can also subscribe to the Kindle version of Vegetarian\nJournal in the USA and United Kingdom.\nIn the USA,\nvisit: <a href=\"https:\/\/www.amazon.com\/dp\/B07LBY2Y7K\/ref=sr_1_1?ie=UTF8&amp;qid=1544727482&amp;sr=8-1&amp;keywords=B07LBY2Y7K\">https:\/\/www.amazon.com\/dp\/B07LBY2Y7K\/ref=sr_1_1?ie=UTF8&amp;qid=1544727482&amp;sr=8-1&amp;keywords=B07LBY2Y7K<\/a>\n&nbsp;In the United Kingdom, visit: <a href=\"https:\/\/www.amazon.co.uk\/dp\/B07LBY2Y7K\/ref=sr_1_1?s=digital-text&amp;ie=UTF8&amp;qid=1544731957&amp;sr=8-1&amp;keywords=B07LBY2Y7K\">https:\/\/www.amazon.co.uk\/dp\/B07LBY2Y7K\/ref=sr_1_1?s=digital-text&amp;ie=UTF8&amp;qid=1544731957&amp;sr=8-1&amp;keywords=B07LBY2Y7K<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>You can make vegan biscotti in your home. A previous Vegetarian Journal article by Debra Daniels-Zeller provides these recipes: Coconut-Apricot Biscotti Vanilla Bean Biscotti Savory Sage-Infused Porcini Biscotti Apple-Almond Buckwheat Biscotti Spicy Sun-Dried Tomato Biscotti Lemon Biscotti Wheat-Free Lemon Biscotti Mocha-Chocolate Chip Biscotti Chocolate Frosting Read the entire article here: https:\/\/www.vrg.org\/journal\/vj2005issue2\/2005_issue2_biscotti.php \u00a0To subscribe to Vegetarian [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15782","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/15782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=15782"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/15782\/revisions"}],"predecessor-version":[{"id":15784,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/15782\/revisions\/15784"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=15782"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=15782"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=15782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}