{"id":16352,"date":"2020-10-28T10:00:08","date_gmt":"2020-10-28T14:00:08","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=16352"},"modified":"2020-10-08T10:54:46","modified_gmt":"2020-10-08T14:54:46","slug":"vegan-recipes-featuring-pumpkin","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2020\/10\/28\/vegan-recipes-featuring-pumpkin\/","title":{"rendered":"Vegan Recipes Featuring Pumpkin"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"191\" src=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/10\/pumpkin-fruit-orange-autumn-cucurbita-maxima-choose-large-huge-food-300x191.jpg\" alt=\"\" class=\"wp-image-16353\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/10\/pumpkin-fruit-orange-autumn-cucurbita-maxima-choose-large-huge-food-300x191.jpg 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/10\/pumpkin-fruit-orange-autumn-cucurbita-maxima-choose-large-huge-food-768x489.jpg 768w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2020\/10\/pumpkin-fruit-orange-autumn-cucurbita-maxima-choose-large-huge-food.jpg 880w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure>\n\n\n\n<p>Pumpkin varieties grown specifically for cooking\nare called \u201cpie\u201d or \u201csugar\u201d pumpkins. They have a smaller seed cavity, more\nflesh, and are less stringy. Your natural foods grocer or local vegetable\nmarket will most likely have the best selection. It is easy to recognize them\nbecause they are smaller, heavier, and have thicker stems. Patti Bess\u2019s article \u201cMust\nPumpkin Always Be Pie?\u201d appeared in an issue of <em>Vegetarian Journal<\/em> and features a variety of pumpkin-based vegan\nrecipes. Enjoy Lemony Lentils with Pumpkin; Pumpkin with Black Beans; Braised\nPumpkin; Cream of Tomato and Pumpkin Soup; and Stuffed Pumpkin.<\/p>\n\n\n\n<p>Read the article here: <a href=\"https:\/\/www.vrg.org\/recipes\/vjpumpkin.htm\">Must Pumpkin Always Be Pie?<\/a><\/p>\n\n\n\n<p>To subscribe to Vegetarian Journal in the USA, see: <a href=\"https:\/\/www.vrg.org\/member\/2013sv.php\">https:\/\/www.vrg.org\/member\/2013sv.php<\/a>\n\nYou can also subscribe to the Kindle version of\nVegetarian Journal in the USA\nand United Kingdom.\nIn the USA,\nvisit: <a href=\"https:\/\/www.amazon.com\/dp\/B07LBY2Y7K\/ref=sr_1_1?ie=UTF8&amp;qid=1544727482&amp;sr=8-1&amp;keywords=B07LBY2Y7K\">https:\/\/www.amazon.com\/dp\/B07LBY2Y7K\/ref=sr_1_1?ie=UTF8&amp;qid=1544727482&amp;sr=8-1&amp;keywords=B07LBY2Y7K<\/a>\n&nbsp;In the United Kingdom, visit: <a href=\"https:\/\/www.amazon.co.uk\/dp\/B07LBY2Y7K\/ref=sr_1_1?s=digital-text&amp;ie=UTF8&amp;qid=1544731957&amp;sr=8-1&amp;keywords=B07LBY2Y7K\">https:\/\/www.amazon.co.uk\/dp\/B07LBY2Y7K\/ref=sr_1_1?s=digital-text&amp;ie=UTF8&amp;qid=1544731957&amp;sr=8-1&amp;keywords=B07LBY2Y7K<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pumpkin varieties grown specifically for cooking are called \u201cpie\u201d or \u201csugar\u201d pumpkins. They have a smaller seed cavity, more flesh, and are less stringy. Your natural foods grocer or local vegetable market will most likely have the best selection. It is easy to recognize them because they are smaller, heavier, and have thicker stems. Patti [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16352","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/16352","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=16352"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/16352\/revisions"}],"predecessor-version":[{"id":16354,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/16352\/revisions\/16354"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=16352"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=16352"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=16352"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}