{"id":17825,"date":"2021-08-12T09:00:37","date_gmt":"2021-08-12T13:00:37","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=17825"},"modified":"2021-07-16T14:33:11","modified_gmt":"2021-07-16T18:33:11","slug":"vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-79","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2021\/08\/12\/vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-79\/","title":{"rendered":"Vegan Restaurants Added to The Vegetarian Resource Group\u2019s Guide to Veggie Restaurants in the USA and Canada"},"content":{"rendered":"\n
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photo from Earthly Cafe<\/figcaption><\/figure>\n\n\n\n

The Vegetarian Resource Group maintains an online Guide to\nVegan\/Vegetarian Restaurants in the USA\nand Canada.\nHere are some recent vegan restaurant additions. The entire guide can be found\nhere: http:\/\/www.vrg.org\/restaurant\/index.php<\/a><\/p>\n\n\n\n

To support the updating of this online restaurant guide,\nplease donate at: www.vrg.org\/donate<\/a><\/p>\n\n\n\n

Here are some new additions to VRG\u2019s guide (Note: Due to\nthe COVID-19 pandemic many are doing take-out\nand\/or delivery now):<\/p>\n\n\n\n

Chihuahua\nBrothers, 863 North Howard St., Baltimore, MD 21201<\/strong><\/p>\n\n\n\n

Mexican vegan food truck that specializes in tasty,\nauthentic Mexican street cuisine. They offer tacos and hot dogs (both a spicy\nSonoran Dog and a \u2018gringo\u2019 or stadium style dog), as well as chips and\nbeverages such as Jarritos. Their food comes with various sides and extras such\nas peppers and sauces that give it a rich and full combination of flavors. Can\nbe found in the elegant, artsy Mount Vernon neighborhood, right opposite the\nUMMC Midtown Campus, or around the city, depending on the day \u2013 follow them on\nsocial media to see their schedule, or you can book them to travel to your\nevent.<\/p>\n\n\n\n

ConGreka,\nAve. Main 3140 Santa Rosa, Bayamon, PR 00959<\/strong><\/p>\n\n\n\n

Enjoy pancakes, oatmeal and fruit, veggie burgers, tacos,\nand more.<\/p>\n\n\n\n

Earthly\nCaf\u00e9, 746 Shore Rd., Somers Point, NJ 08244<\/strong><\/p>\n\n\n\n

The breakfast menu includes classics such as buttermilk\npancakes and waffles with options to add on including chocolate chips,\nblueberries, or whipped topping. Favorites on the lunch menu include pulled\nbarbeque jackfruit on a Pugliese roll and a sesame orange salad with tofu\nchicken. Acai bowls and smoothies are also available. Their menu changes every\nfew months to accommodate what produce is in season and they strive to source\nlocal and organic produce when possible. A kid\u2019s menu is also available.<\/p>\n\n\n\n

Obon\nShokudo, 720 SE Grand Ave., Portland, OR 97214<\/strong><\/p>\n\n\n\n

They serve a myriad of different classic Japanese\nfavorites made vegan! You can find them at this street location or at the PSU\nPortland Farmer\u2019s Market on Saturday. Try one of their many flavors of\n\u2018onigiri\u2019, a kind of Japanese rice ball. They even give free \u2018dog sushi\u2019 for\ncustomers with canine companions!<\/p>\n\n\n\n

Plantology,\n931 SW 2nd Ave., Gainesville, FL 32601<\/strong><\/p>\n\n\n\n

Enjoy burgers, chick’n sandwiches, mac bowls, and loaded\nfries.<\/p>\n\n\n\n

Soda\nClub, 155 Ave. B, New York, NY 10009<\/strong><\/p>\n\n\n\n

Here you can select from more than 200 natural and organic\nwines curated from around the world, pairing them with fare from the \u201cSnacks\u201d\nmenu, which features fresh vegan pasta, focaccia, and a date cake served with\nvanilla ice cream. Non-wine-drinkers need not go thirsty, as beer and chic\nsodas (such as the Blood & Roses, containing blood orange and rosemary) are\nalso served. The swanky d\u00e9cor and the easily-shared plates of food seem\nwell-suited for an after-work dinner with friends or a casual weekend date\nnight.<\/p>\n\n\n\n

The\nLittlest Bake Shop, 645 E. 59th St., Kansas City, MO 64110<\/strong><\/p>\n\n\n\n

Come taste their delicious housemade bakes like their\nChurro Cake, a decadent vanilla-cinnamon cake topped with vanilla frosting and\na dusting of cinnamon sugar, or their array of baked goods that change every\nday of the week. For a special treat, come enjoy your weekends at their\nnot-so-little brunch with your choice of The Texan (Jalapeno Cheeze Tofu\nScramble with Herbed Potatoes), The Midwest (Biscuits and Mushroom gravy), or The\nNew Yorker (Tofu Scramble with Herbed Potatoes)!<\/p>\n\n\n\n

Vegan\n15, 3003 English Creek Ave. #201, Egg Harbor Township, NJ 08234 and 2001 Market\nSt., Dujour Caf\u00e9, Philadelphia, PA 19103<\/strong><\/p>\n\n\n\n

Vegan 15 is an all-vegan restaurant founded on ideals of\nethics, health, and the planet. At the restaurant you\u2019ll find healthy,\nplant-based meals that are delicious and wholesome. They offer many options,\ninspired by various different cultures, so there\u2019s something for everyone. Find\nItalian-inspired pasta dishes, American-style burgers, Thai rice bowls, and\neven Mediterranean falafel. Complete your meal with a dessert like their\nrefreshing coconut sorbet!<\/p>\n\n\n\n

Veg\u2019d,\n280 Bristol St., Costa Mesa, CA 92626<\/strong><\/p>\n\n\n\n

Committed to serving delicious, sustainably-sourced meals,\nthis caf\u00e9 serves a wide selection of all-vegan foods including smoothies,\nburgers, sandwiches, and bowls that suit all different preferences and tastes.\nWith a Michelin-star-rated head chef, and lots of positive reviews, everyone is\nsure to find something they enjoy. Try their Veg\u2019d green Forest Smoothie for a\nquick breakfast. 50% of the profit will go towards one of three sustainability\nprojects in Sumatra and Borneo!<\/p>\n\n\n\n

Zest\nPlant-Based Kitchen, 439 E. Front St., Traverse City, MI 49686<\/strong><\/p>\n\n\n\n

This quaint Traverse City caf\u00e9 is the perfect spot for a\nbreakfast, lunch, or an on-the-go snack. Here you can find smoothies, acai\nbowls, salads, and bowls. Their goal is to serve up healthy and delicious\nplant-based food that anyone can enjoy. They also serve up a unique \u2018Indian\nDish of the Week\u2019 that changes.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Here are some new additions to VRG\u2019s guide (Note: Due to […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-17825","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/17825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=17825"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/17825\/revisions"}],"predecessor-version":[{"id":17827,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/17825\/revisions\/17827"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=17825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=17825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=17825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}