{"id":18296,"date":"2021-11-11T10:00:05","date_gmt":"2021-11-11T15:00:05","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=18296"},"modified":"2021-10-29T11:51:06","modified_gmt":"2021-10-29T15:51:06","slug":"vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-90","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2021\/11\/11\/vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-90\/","title":{"rendered":"Vegan Restaurants Added to The Vegetarian Resource Group\u2019s Guide to Veggie Restaurants in the USA and Canada"},"content":{"rendered":"\n
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photo from Yoga-Urt<\/figcaption><\/figure>\n\n\n\n

The Vegetarian Resource Group maintains an online Guide to\nVegan\/Vegetarian Restaurants in the USA\nand Canada.\nHere are some recent vegan restaurant additions. The entire guide can be found\nhere: http:\/\/www.vrg.org\/restaurant\/index.php<\/a><\/p>\n\n\n\n

To support the updating of this online\nrestaurant guide, please donate at: www.vrg.org\/donate<\/a><\/p>\n\n\n\n

Here are some new additions to VRG\u2019s\nguide (Note: Due to the COVID-19\npandemic many are doing take-out and\/or delivery now):<\/p>\n\n\n\n

BJ’s Bites, 1806 Del Prado Blvd. S., Cape Coral, FL 33990<\/strong><\/p>\n\n\n\n

BJ’s Bites serves tacos, cauliflower\nbites, tofu bites, fries, and a baked Mac and Cheese dish that’s too good to\npass up! They also offer soft serve for dessert!<\/p>\n\n\n\n

Estella’s Vegan Dessert Boutique, 19120 Grand River Ave.,\nDetroit, MI 48223<\/strong><\/p>\n\n\n\n

Family recipes form a key element of\nthis black-owned bakery’s offering. There are four flavors available at the\nbakery: red velvet, lemon, chocolate turtle, and strawberry crunch. Their\nfacility was once a bookshop, with seating limited to 6 people. When customers\narrive, they can anticipate a warm, family-friendly atmosphere.<\/p>\n\n\n\n

Grandma’s Kitchen, 123 South Catherine St., Montour Falls,\nNY 14865<\/strong><\/p>\n\n\n\n

This charming restaurant in the center\nof Montour Falls serves up all-vegan versions of classic American breakfast and\nlunch foods. The old-timey d\u00e9cor with family pictures and plenty of light\ncreates a cozy ambience in which to enjoy the likes of casseroles, scrambles,\nsalads, soups, and shepherd\u2019s pie \u2014 or just a selection of teas or coffee and\nbaked goods. Menu, handwritten on a chalkboard, varies daily, but you can be\nsure they will offer a variety of delicious, filling, plant-based options to\nchoose from.<\/p>\n\n\n\n

Green Street Eatery, 7 Emerson Ave., Levittown, NY 11756<\/strong><\/p>\n\n\n\n

Green Street Eatery was previously a\nsubway station on the south side of Hempstead T’pike in Levittown, behind the\nracetrack. The north and west storefronts are connected by a huge outdoor mall\nthat stretches all the way to Hicksville Rd. The staff is kind and\naccommodating. The food’s quality and portion sizes are outstanding. Definitely\ncheck out the Jackfruit Carnitas Tacos, Vietnamese fries, Seoul Bowl, and so\nmuch more! Brunch dishes on Sunday include pancakes, French toast, smoothies,\nand donuts.<\/p>\n\n\n\n

Kula Ice Cream Shop, 9883 Pacific Heights Blvd., Ste. F, San\nDiego, CA 92121<\/strong><\/p>\n\n\n\n

This female-owned shop offers pints of\nplant-based ice cream. They also offer customized items. Customers may select\nfrom 12 lip-smacking varieties such as Chocolate Chip Cookie Dough, Lava Cake,\nUnicorn Poop (which sounds odd), and others. Scoops come with a house-made waffle\ncookie and can be served on a cone or in a cup. The vegan and gluten-free cone\nselections include waffle, sugar, and cake. Some of the ice creams are made\nwith various nuts and seed bases to accommodate each customer’s preferences and\nsensitivities. Not all ice creams contain nuts; some are soy-based. They also\nsell seasonal sorbets (water-based). Kula Ice Cream Shop also sells ice cream\nwith trace quantities of alcohol. They ship once a month to California, Nevada,\nand Arizona. The ice cream is packaged in compostable and recyclable materials.<\/p>\n\n\n\n

Preference, <\/strong>360 Boniface\nPkwy., B11, Anchorage, AK 99504<\/strong><\/strong><\/p>\n\n\n\n

Preference is a low-impact business\nthat uses biodegradable forks and cups to reduce waste. The menu varies weekly,\nso be sure to check it out before you go.<\/p>\n\n\n\n

The Cocinita Miami, 70 SE 5th St., Ste. 107, Miami, FL 33131<\/strong><\/p>\n\n\n\n

Vegan cuisine is no longer boring! From\ntacos to arepas, this restaurant serves a wide range of delectable and\nnutritious Latin-inspired plant-based cuisine. With charming outside seating,\nthe ambiance is earthy and clean. The staff is really courteous and\nknowledgeable, and they provide prompt and excellent service.<\/p>\n\n\n\n

Yoga-Urt, Kenneth Village, 1407 W. Kenneth Rd., Glendale, CA\n91201; 2211 W. Sunset Blvd., Los Angeles, CA 90026; and 1700 Ocean Park Blvd.,\nSanta Monica, CA 90405<\/strong><\/p>\n\n\n\n

Yoga-Urt is a California-based soft\nserve and smoothie shop. The soft serve is made with a homemade almond cashew\nbase, almonds, and organic ingredients, as well as probiotics. Smoothie pies,\nice cream sandwiches, kombucha, coffee, tea, all organic, and gluten-free\nwaffle cones are on the menu.<\/p>\n\n\n\n

Zonk Burger, 2919 Race St., Fort Worth, TX 76111<\/strong><\/p>\n\n\n\n

Zonk Burger is an all-vegan fast-casual\nburger restaurant in Fort Worth’s River East area that serves a limited,\nstraightforward menu of burgers, hand-cut fries, salads, desserts, and\nbeverages. They do not serve Impossible Burger, Beyond Meat, or Gardein since\nthey aim to develop unique dishes. Kindly notify the cashier of any allergies\nso that they can answer specific inquiries or check with the kitchen. Customers\nmay sit and enjoy lunch, happy hour, or dinner on the exterior, which is pink\nand has an attractive patio with blue chairs and yellow and white umbrellas.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Here are some new additions to VRG\u2019s guide (Note: Due to […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18296","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/18296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=18296"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/18296\/revisions"}],"predecessor-version":[{"id":18298,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/18296\/revisions\/18298"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=18296"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=18296"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=18296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}