{"id":20506,"date":"2023-01-02T10:00:49","date_gmt":"2023-01-02T15:00:49","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=20506"},"modified":"2022-12-19T12:04:09","modified_gmt":"2022-12-19T17:04:09","slug":"enjoy-roasted-vegetables-and-fruit","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2023\/01\/02\/enjoy-roasted-vegetables-and-fruit\/","title":{"rendered":"Enjoy Roasted Vegetables and Fruit"},"content":{"rendered":"<div id=\"attachment_20507\" style=\"width: 310px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2022\/12\/Quinoa-Salad-with-Roasted-Asparagus.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-20507\" class=\"size-full wp-image-20507\" src=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2022\/12\/Quinoa-Salad-with-Roasted-Asparagus.jpg\" alt=\"\" width=\"300\" height=\"175\" \/><\/a><p id=\"caption-attachment-20507\" class=\"wp-caption-text\">Quinoa Salad with Roasted Asparagus<\/p><\/div>\n<p>Winter is a terrific time to roast veggies and fruit! An article titled <em>Roasting Vegetables and Fruit<\/em> by Debra Daniels-Zeller previously ran in our<em> Journal. It<\/em> features vegan roasting recipes including Roasted Kale Chips, Roasted Roma Tomatoes, Simple Roasted Root Vegetables, Whole Roasted Cauliflower, Roasted Maple-Cinnamon Apples, Quinoa Salad with Roasted Asparagus, Roasted Brussels Sprouts with Lemon-Dijon Sauce, Balsamic Roasted Portobello Mushrooms, and Orange Roasted Pineapple with Chocolate and Coconut Sorbet.<\/p>\n<p>Find this article here: <a href=\"https:\/\/www.vrg.org\/journal\/vj2015issue1\/2015_issue1_roasting.php\">https:\/\/www.vrg.org\/journal\/vj2015issue1\/2015_issue1_roasting.php<\/a><\/p>\n<p>To subscribe to Vegan Journal in the USA, see: <a href=\"https:\/\/www.vrg.org\/member\/2013sv.php\">https:\/\/www.vrg.org\/member\/2013sv.php<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Winter is a terrific time to roast veggies and fruit! An article titled Roasting Vegetables and Fruit by Debra Daniels-Zeller previously ran in our Journal. It features vegan roasting recipes including Roasted Kale Chips, Roasted Roma Tomatoes, Simple Roasted Root Vegetables, Whole Roasted Cauliflower, Roasted Maple-Cinnamon Apples, Quinoa Salad with Roasted Asparagus, Roasted Brussels Sprouts [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-20506","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/20506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=20506"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/20506\/revisions"}],"predecessor-version":[{"id":20508,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/20506\/revisions\/20508"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=20506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=20506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=20506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}