{"id":22236,"date":"2023-12-08T10:00:34","date_gmt":"2023-12-08T15:00:34","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=22236"},"modified":"2023-11-28T13:47:02","modified_gmt":"2023-11-28T18:47:02","slug":"vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-164","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2023\/12\/08\/vegan-restaurants-added-to-the-vegetarian-resource-groups-guide-to-veggie-restaurants-in-the-usa-and-canada-164\/","title":{"rendered":"Vegan Restaurants Added to The Vegetarian Resource Group\u2019s Guide to Veggie Restaurants in the USA and Canada"},"content":{"rendered":"
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photo from Soli Grill<\/p><\/div>\n

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php<\/a><\/p>\n

To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate<\/a><\/p>\n

Here are some new additions to VRG\u2019s guide:<\/p>\n

Blooming Lotus Bakery, <\/strong>2215 E. North Ave., Milwaukee, WI 53202 and 3948 N. Maryland Ave., Milwaukee, WI 53211<\/strong><\/p>\n

Features grain-free, dairy-free, processed sugar-free, and egg-free food made with nut flours and seed flours. Features breads, rolls, muffins, pies, cakes, cookies, dessert bars, and biscotti, with no added oils or fats. Samples include Cardamon Pistachio Scone, Lemon Poppyseed Muffin, Peach Blueberry Danish, Foccacia Bread, Apricot Fig Loaf, Tiramisu Bar, Cherry Pecan Chocolate Cookie with Chocolate Drizzle, and Chocolate Cashew Date Truffle. Also available are dozens of pies and cakes.<\/p>\n

The Grain Caf\u00e9, <\/strong>4222 W. Pico Blvd., Los Angeles, CA 90019; 10032 Venice Blvd., Culver City, CA 90232; 4403 E. 4th<\/sup> St., Long Beach, CA 90814; 715 N. Pacific Coast Hwy., Redondo Beach, CA 90277; and 14440 Gilmore St., Van Nuys, CA 91401<\/strong><\/p>\n

With an emphasis on natural, organic foods, and offering a diverse menu that includes pizza, crepes, and Mediterranean and Mexican dishes, there is something for everyone at The Grain Caf\u00e9. For those who really like to have options, you can select from The Grain Food, where you can mix and match from selections of veggies, grains\/beans, plant proteins, and dressings\/sauces to create a dish that is exactly what you want. Favorite crepes include the Chocolate Crepe made with chocolate mousse and strawberry and the Tropical Crepe, which includes mango, strawberries, kiwi, blackberries, and banana. You can even order a full-sized cake, choosing from flavors that include Tres Leche, Green Tea, and Berries & Almond. Considering all of these options as well as a robust beverage menu with lattes, teas, juices, and smoothies, you will want to make multiple trips to The Grain Caf\u00e9 in order to try everything!<\/p>\n

HAAM, 234 Union Ave., Brooklyn, NY 11211<\/strong><\/p>\n

Features appetizers, salads, entr\u00e9es, sides, and desserts. Non-alcoholic drinks also available. Entr\u00e9es include Bake and Shark (flatbread filled with cabbage, pineapple, tomatoes, cucumbers, red onions, and banana blossom drizzled with house-made chutneys, served with side of Mango Chow) and Curry Tofu Bowl (curry roasted tofu, saut\u00e9ed bell peppers, purple cabbage, sweet plantains, and avocado served with quinoa and curry dressing).<\/p>\n

Looking Meadow Caf\u00e9, 2500 Sutton Blvd., Maplewood, MO 63143<\/strong><\/p>\n

Features 10-12 different baked goods daily, including fried donuts, apple fritters, quiche, zucchini bread, house made granola, and cinnamon rolls. Highlights from the lunch menu include French onion soup, a Beyond Burger patty melt, and a French-dip sandwich (seitan on bread with vegan cheese and au jus).\u00a0 A hearty Cobb salad features seitan and tofu, JustEgg, vegan bacon, tomatoes, and chives.<\/p>\n

Plantees Burgers, 1030 N. Mills Ave., Orlando, FL 32803<\/strong><\/p>\n

Features burgers, fries, and shakes, plus a kale salad. Burgers include The Shroom (vegan provolone, grilled mushrooms, and truffle sauce). Sandwich option includes Deluxe Sandwich (chick\u2019n, vegan cheese, tomatoes, pickles, and garlic sauce). Various drinks include vegan milk shakes and some alcoholic drinks.<\/p>\n

Soli Grill, 1709 Benson Ave, Evanston, IL 60201<\/strong><\/p>\n

Lunch and dinner options include appetizers such as Poached Pear Flatbread (poached pear, vegan gorgonzola cheese, candied walnuts, arugula, and balsamic vinegar), salads, soups, sushi, tacos, sandwiches, wraps, and a number of dinner entr\u00e9es such as Scallops and Chorizo (seared vegan scallops, spicy vegan chorizo, cauliflower pur\u00e9e, lemongrass cream sauce, and grilled asparagus) and Chicken Marsala Cassoulet (vegan chicken, marsala wine, Portobello and cremini mushrooms, and mashed potatoes). Features coffee, tea, sodas and mocktails, as well as several dessert options such as Vegan Chocolate Cake and Apple Tarte. Weekend brunch items include pancakes, waffles, French toast, and more. They also have a kid’s menu.<\/p>\n

VeGreen Burger, Town Center Mall, 400 Ernest W. Barrett Pkwy. NW, Kennesaw, GA 30144<\/strong><\/p>\n

Located in the food court, VeGreen Burger offers a plethora of Asian-inspired fast food and American options. There are several varieties of its signature item (BBQ Pork, Teriyaki Mushroom, Beyond Meat, and more) as well as appetizers like Ginger Salad and Cream Cheese Rangoons. Some popular dishes include the Shrimp Burger, Chicken Nuggets, Drumsticks with General Tso’s sauce, Fried Kale Chips, and Crinkle Fries. The Shrimp Burger is crunchy, tender, and golden, with creamy mayo sauce and a tasty sesame bun. The Chicken Nuggets come with a sweet dipping sauce. The Drumsticks are delicious, while the Kale Chips and Crinkle Fries are fresh, hot, and crispy. There is also an array of cake cups and milk teas available. Please note that some items rotate on and off of their menu.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Vegetarian Resource Group maintains an online Guide to Vegan\/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http:\/\/www.vrg.org\/restaurant\/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org\/donate Here are some new additions to VRG\u2019s guide: Blooming Lotus Bakery, […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-22236","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/22236","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=22236"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/22236\/revisions"}],"predecessor-version":[{"id":22238,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/22236\/revisions\/22238"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=22236"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=22236"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=22236"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}