{"id":24410,"date":"2025-02-26T09:00:29","date_gmt":"2025-02-26T14:00:29","guid":{"rendered":"https:\/\/www.vrg.org\/blog\/?p=24410"},"modified":"2025-02-17T11:43:34","modified_gmt":"2025-02-17T16:43:34","slug":"cooking-with-leeks-2","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2025\/02\/26\/cooking-with-leeks-2\/","title":{"rendered":"Cooking with Leeks"},"content":{"rendered":"<div id=\"attachment_24411\" style=\"width: 292px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2025\/02\/Leek-and-Potato-Soup-with-Watercress.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-24411\" class=\"size-full wp-image-24411\" src=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2025\/02\/Leek-and-Potato-Soup-with-Watercress.jpg\" alt=\"\" width=\"282\" height=\"300\" \/><\/a><p id=\"caption-attachment-24411\" class=\"wp-caption-text\">Leek and Potato Soup with Watercress<\/p><\/div>\n<p>Nava Atlas shares a variety of dishes featuring leeks in an issue of <em>Vegan Journal. <\/em>Find these vegan recipes: Leek and Potato Soup with Watercress; Warm Leek and Potato Salad; Saut\u00e9ed Leeks with Fennel and Mushrooms; Mashed Sweet Potatoes with Leeks and Walnuts; Persian-Style Spinach and Leeks with Black-Eyed Peas; and Simmered Tofu with Leeks and Tomatoes.<\/p>\n<p>Read the entire article here: <a href=\"https:\/\/www.vrg.org\/journal\/vj2023issue2\/2023_issue2_love_leeks.php\">https:\/\/www.vrg.org\/journal\/vj2023issue2\/2023_issue2_love_leeks.php<\/a><\/p>\n<p>To subscribe to <em>Vegan Journal,<\/em> visit <a href=\"http:\/\/www.vrg.org\/member\">www.vrg.org\/member<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nava Atlas shares a variety of dishes featuring leeks in an issue of Vegan Journal. Find these vegan recipes: Leek and Potato Soup with Watercress; Warm Leek and Potato Salad; Saut\u00e9ed Leeks with Fennel and Mushrooms; Mashed Sweet Potatoes with Leeks and Walnuts; Persian-Style Spinach and Leeks with Black-Eyed Peas; and Simmered Tofu with Leeks [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-24410","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/24410","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=24410"}],"version-history":[{"count":1,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/24410\/revisions"}],"predecessor-version":[{"id":24412,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/24410\/revisions\/24412"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=24410"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=24410"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=24410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}