{"id":9963,"date":"2016-11-09T14:50:27","date_gmt":"2016-11-09T19:50:27","guid":{"rendered":"http:\/\/www.vrg.org\/blog\/?p=9963"},"modified":"2016-11-09T14:50:27","modified_gmt":"2016-11-09T19:50:27","slug":"vegan-products-for-thanksgiving-2","status":"publish","type":"post","link":"https:\/\/www.vrg.org\/blog\/2016\/11\/09\/vegan-products-for-thanksgiving-2\/","title":{"rendered":"Vegan Products for Thanksgiving"},"content":{"rendered":"<p><strong><br \/>\nField Roast<\/strong> offers three different options:<\/p>\n<p>1. Celebration Roast with Traditional Bread Stuffing and Gravy &#8211; made with fresh onions, celery, cranberries and butternut squash. <a href=\"http:\/\/fieldroast.com\/wp-content\/uploads\/2015\/09\/Field-Roast-CB-SL-7-15.pdf\">(product sheet)<\/a><br \/>\n2. Hazelnut Cranberry Roast en Croute &#8211; a rich, hazelnut-infused grain meat stuffed with Field Roast sausages, crystallized ginger, cranberries and apples \u2013 wrapped in a savory puff pastry. (<a href=\"http:\/\/fieldroast.com\/wp-content\/uploads\/2013\/08\/Field-Roast-HCR-SL-6-15.pdf\">product sheet)<\/a> It&#8217;s even Toaster Oven friendly!<br \/>\n3. Smokey Forager\u2019s Roast &#8211; mushrooms, wild huckleberries, and rice stuffing wrapped in a rich smokey tomato grain meat seasoned with spices. (<a href=\"http:\/\/fieldroast.com\/wp-content\/uploads\/2015\/09\/Field-Roast-FR-SL-6-15.pdf\">product sheet<\/a>)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/638031601042-300x300.jpg\" alt=\"638031601042\" width=\"300\" height=\"300\" class=\"aligncenter size-medium wp-image-9970\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/638031601042-300x300.jpg 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/638031601042-150x150.jpg 150w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/638031601042.jpg 600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Hilary\u2019s<\/strong> is offering an exclusive Holiday Stuffing. It is vegan and gluten-free. The ingredients include a blend of organic millet, leafy greens and hemp seeds together with celery, apple, parsley, sage, rosemary, and thyme See <a href=\"http:\/\/www.hilaryseatwell.com\/products\/holiday-stuffing\/\">http:\/\/www.hilaryseatwell.com\/products\/holiday-stuffing\/<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Hilarys-Stuffing-591large-300x259.png\" alt=\"hilarys-stuffing-591large\" width=\"300\" height=\"259\" class=\"aligncenter size-medium wp-image-9964\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Hilarys-Stuffing-591large-300x259.png 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Hilarys-Stuffing-591large.png 591w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Tofurky <\/strong>offers Tofurky Roast and Gravy. The Roast includes stuffing. For details see: <a href=\"http:\/\/www.tofurky.com\/what-we-make\/holiday\/feast\/\">http:\/\/www.tofurky.com\/what-we-make\/holiday\/feast\/<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/CB-2lb-e1441817026413-300x165.jpg\" alt=\"cb-2lb-e1441817026413\" width=\"300\" height=\"165\" class=\"aligncenter size-medium wp-image-9965\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/CB-2lb-e1441817026413-300x165.jpg 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/CB-2lb-e1441817026413.jpg 670w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Gardein<\/strong> sells a Savory Stuffed \u2018Turkey,\u2019 a Holiday Roast, and Turk\u2019y Cutlet. For more information see: <a href=\"https:\/\/gardein.com\/\">www.gardein.com<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Screen-Shot-2016-11-09-at-2.47.42-PM-300x110.png\" alt=\"screen-shot-2016-11-09-at-2-47-42-pm\" width=\"300\" height=\"110\" class=\"aligncenter size-medium wp-image-9968\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Screen-Shot-2016-11-09-at-2.47.42-PM-300x110.png 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Screen-Shot-2016-11-09-at-2.47.42-PM-768x281.png 768w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/Screen-Shot-2016-11-09-at-2.47.42-PM-1024x374.png 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Vegetarian Plus<\/strong> offers a Vegan Whole Turk\u2019y with Gravy and Stuffing. For details see: <a href=\"http:\/\/vegetarian-plus.com\/product\/all-natural-vegan-whole-turkey\/\">http:\/\/vegetarian-plus.com\/product\/all-natural-vegan-whole-turkey\/<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/VUSA_TurkeyLG-300x159.jpg\" alt=\"vusa_turkeylg\" width=\"300\" height=\"159\" class=\"aligncenter size-medium wp-image-9966\" srcset=\"https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/VUSA_TurkeyLG-300x159.jpg 300w, https:\/\/www.vrg.org\/blog\/wp-content\/uploads\/2016\/11\/VUSA_TurkeyLG.jpg 415w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Field Roast offers three different options: 1. Celebration Roast with Traditional Bread Stuffing and Gravy &#8211; made with fresh onions, celery, cranberries and butternut squash. (product sheet) 2. Hazelnut Cranberry Roast en Croute &#8211; a rich, hazelnut-infused grain meat stuffed with Field Roast sausages, crystallized ginger, cranberries and apples \u2013 wrapped in a savory puff [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9963","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/9963","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/comments?post=9963"}],"version-history":[{"count":4,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/9963\/revisions"}],"predecessor-version":[{"id":9972,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/posts\/9963\/revisions\/9972"}],"wp:attachment":[{"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/media?parent=9963"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/categories?post=9963"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vrg.org\/blog\/wp-json\/wp\/v2\/tags?post=9963"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}