Women’s Magazine Looking to Interview Vegetarian Women Ages 40-50

A leading woman’s magazine is looking for women, ages 40-50, who follow a vegetarian diet. Please contact Karen at conlon4@me.com if interested.

Embracing Imperfection While Cooking
Vegan Journal Senior Editor Hannah Kaminsky shares her thoughts on embracing imperfection, especially when cooking.…
What’s the Difference Between Fermented Soy and Unfermented Soy?
In Reed Mangels, PhD, RD’s latest Nutrition Hotline Column in Vegan Journal, she answers a…
5 Vegan Tapas from Spain
photo by Hannah Kaminsky Ellen Kanner shares recipes for vegan tapas from Spain including Patatas…