Chef Nancy Berkoff is a certified Registered Dietitian and Food Technologist. She is The Vegetarian Resource Group’s Foodservice Advisor and recently wrote an article for Vegetarian Journal on how to become a vegan technologist.
See: http://www.vrg.org/journal/vj2015issue1/2015_issue1_food_technologist.php
To subscribe to Vegetarian Journal see: http://www.vrg.org/catalog/