The recent issue of Vegetarian Journal includes an article by Debra Daniels-Zeller titled “Healthy Vegan Dishes on a Budget!” Debra provides tips on how to save money when preparing vegan meals and also shares recipes for:
Spicy Black Beans
Grilled Pepper and Quinoa-Millet Salad with Raspberry Vinaigrette
Zucchini-Corn Chowder with Tomatoes
Kidney Bean-Sweet Potato Stew
Lemon Cornbread
Lemon-Carrot Coleslaw
Tofu-Broccoli Noodle Bowl
You can read the entire article here:
http://www.vrg.org/journal/vj2017issue3/2017_issue3_dishes_budget.php
Subscribe to Vegetarian Journal by visiting:
http://www.vrg.org/member/2013sv.php