Former Vegetarian Journal Senior Editor Samantha Gendler shared the following: “Thought you’d like to see this cake my mom made my daughter for her first birthday. There are layers of watermelon covered with coconut whipped cream. The whipped cream is died pink with beet juice. The cake is decorated with strawberries.”
- 8 years ago
The VRG Blog Editor
Categories: Uncategorized
Gorgeous Vegan Birthday Cake!
Related Post
- Upcoming Virtual Summit on Raising Companion Animals on a Plant-Based Diet
The PawsandPlants.org Summit will be a five‑hour virtual event featuring four veterinary researchers—two from the UK followed by…
-
SMRITI MEHTA FROM CALIFORNIA WINS $1,000 VEGETARIAN RESOURCE GROUP 2026 SCHOLARSHIP
Smriti said, “As I stared at the chicken curry on my plate, flashes of cramped…
-
Cooking with Early Spring Greens
Chef Nancy Berkoff says, “Cabbage, cilantro, parsley, Swiss chard, green peppers, chilies, leeks, scallions and…