An analysis of more than 94,000 college cafeteria food meals found when vegetarian options were increased, purchases of meat-based meals decreased.
For more information,
see:
https://www.pnas.org/content/116/42/20923.short?rss=1
- 5 years ago
The VRG Blog Editor
Categories: Uncategorized
Study: Adding vegetarian options may reduce meat consumption
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