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In Honor of National Pizza Week Enjoy These Vegan Pizza and Calzone Recipes

Doesn’t vegan pizza and calzones sound like the perfect comfort food during a pandemic? Debra Daniels-Zeller’s Vegetarian Journal article “Dairy-Free Pizza & Calzones” serves up these delicious recipes that you can prepare in your own home:

Basic Pizza, Calzone, or Focaccia Dough

Quick Fruit Pizza

Mushroom and Artichoke Calzone

Pesto Potato Calzone

Vegan Pesto

Amaranth-Kamut Individual Pizzas

Black Bean Fiesta Pizza

Roasted Vegetable And Sun-Dried Tomato Pizza

Debra also shows you how to rescue overrisen dough and describes pizza essentials. See: https://www.vrg.org/journal/vj2002issue4/2002_issue4_pizza.php

To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php

You can also subscribe to the Kindle version of Vegetarian Journal in the USA and United Kingdom. In the USA, visit: https://www.amazon.com/dp/B07LBY2Y7K/ref=sr_1_1?ie=UTF8&qid=1544727482&sr=8-1&keywords=B07LBY2Y7K  In the United Kingdom, visit: https://www.amazon.co.uk/dp/B07LBY2Y7K/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1544731957&sr=8-1&keywords=B07LBY2Y7K

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