Who doesn’t enjoy comfort food? In a recent issue of Vegan Journal, Amber Murtoff shares vegan recipes for Butterbean Cacio e Pepe Risotto; Sticky Ginger BBQ Bao Buns & Everything Bagel-Spiced Edamame; White Winter Focaccia Pizza; Butternut Squash Gnocchi; Mushroom Bourguignon; and Cozy Glow Bowl.
Find her recipes here: https://www.vrg.org/journal/vj2025issue1/2025_issue1_comfort_food.php
Subscribe to Vegan Journal in the USA only here: https://www.vrg.org/member/