Raise a Glass to Dairy-Free Dishes
Posted on
September 29, 2025 by
The VRG Blog Editor
Chickpea Korma photo by Hannah Kaminsky
In the latest issue of Vegan Journal, Hannah Kaminsky shows readers how to prepare vegan dishes using different types of vegan milks. Try Royal Milk Tea, Cream of Mushroom Soup, Scalloped Rainbow Potatoes, Spinach & Artichoke Alfredo, Chickpea Korma, and Chai-Spiced Rice Pudding. Read the entire article here: https://www.vrg.org/journal/vj2025issue3/2025_issue3_dairy_free_dishes.php
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