In the latest issue of Vegan Journal, Reed Mangels, PhD, RD, examines a recent study conducted in the Republic of the Marshall Islands that examined the use of a whole-foods, plant-based diet in people with type 2 diabetes. Did you know that more than 11% of the population of the United States has type 2 diabetes, previously known as adult-onset diabetes? People with diabetes in the United States had average medical expenditures that were 2.6 times higher than those without. Worldwide, about 12.5% of adults are estimated to have diabetes.
Read Dr. Mangels review of this study in Vegan Journal here: https://www.vrg.org/journal/vj2026issue1/2026_issue1_plant-based_type2_diabetes.php
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