Be Sure to Grab a Meal at P.S. Kitchen The Next Time You Attend a Play on Broadway in NYC
Several of us recently enjoyed a fantastic meal at P.S. Kitchen on West 48th Street in the Broadway section of…
QUALIFIED CHARITABLE DISTRIBUTIONS (QCD) AND DONOR ADVISED FUNDS
Because the standard deduction has been raised to over $16,000 for individuals and over $32,000 for married couples filing jointly,…
Join the Discussion with 575+ Families in The Vegetarian Resource Group’s Parents and Kids Facebook Group!
Recent topics brought up include: - Does anyone have experience eating vegan while on a Royal Caribbean cruise? Did you…
Which Vegan Restaurants Have Been Added to VRG’s Guide to Veggie Restaurants in the USA and Canada?
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
How Can I Find Out if a Food Ingredient is Vegan?
Have you ever wondered if an ingredient listed on a food label is vegan or not? The Vegetarian Resource Group…
WORK WITH PURPOSE: An Interview with the founder of Bistro Vonish
Vegan Journal editor Hannah Kaminsky interviews the founder of Bistro Vonish, who started a vegan food truck in Austin, Texas.…
VRG’s Spanish Language Materials
The Vegetarian Resource Group has many articles and vegan recipes in Spanish on our website. Visit: https://www.vrg.org/nutshell/information_in_Spanish.htm
Enjoy Collard Greens!
A Vegan Journal article by Nava Atlas called “Collard Comforts” includes recipes for Stir-Fried Collard Greens and Cabbage; Spicy Collard…
VRG’s Annual Scholarship Program for Graduating High School Seniors in the USA Promoting Veganism
Due to the generosity of anonymous donors, The Vegetarian Resource Group each year will award one $10,000 and several $5,000…
Cooking with Fava Beans
Fava beans are underutilized beans and should not be! Fava beans are sold fresh, frozen, canned, and dried. They are…