Poha (Flattened Rice): Indian Breakfast
By Shantika Bhat, VRG Intern (5 servings) 3-1/2 cups poha (medium to thick poha, which can be found in Indian…
Merrell Offers Vegan Options
Are you looking for comfortable shoes that are vegan-friendly? Merrell offers a wide selection for men and women. Search under…
Tempeh
By Reed Mangels, PhD, RD Tempeh (also known as tempe) is a traditional fermented product that originated in Indonesia. It…
Stanford Inn Resort is Offering Two Vegan Retreats in 2021
The Stanford Inn Resort, is offering guests the opportunity to grow their lunch and eat it too with two new…
Ethics Bowl Competition – Activism for High Schoolers
By Shantika Bhat, VRG Intern In high school there are many opportunities for activism. Participating on debate and ethics bowl…
Follow The Vegetarian Resource Group on Instagram!
Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup
“Nutrition is the main determinant of health”: Interview with Jay Lavine, MD
By Shantika Bhat, VRG Intern Shantika Bhat is interested in the intersection of ethics and medicine so she decided to…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
TEMPETHON 2021
On Sunday June 27, 2021, a groundbreaking virtual conference called TEMPETHON 2021 will go live to spotlight the Indonesian fermented…
Enter The Vegetarian Resource Group Video Contest! Deadline is July 15, 2021
Create and submit a video relating what you want to tell others about vegetarianism/veganism. Some possible topics: food, nutrition, your…