Jacqueline Tang’s VRG Intern Experience
In the midst of COVID-19, I was searching the internet for volunteer opportunities. I happened to come across The Vegetarian…
Five Snack Ideas for Vegan Dancers
By Julia Stanitski, VRG Intern Are you a dancer and wondering what vegan snacks are best to fuel you through…
Water Usage Lesson Plans for Children
VRG’s Research Manager produced lesson plans for children on water usage. Kids will learn about how much water is needed…
Vegan Hair Care
By Lucia Rivera, VRG Intern Veganism truly extends throughout one’s life, including into hair care! With a variety of options…
Have You Learned How to Knit During the COVID-19 Pandemic? Learn About Vegan Yarns
Rissa Miller’s article “Don’t Pull the Wool Over Your Eyes” that appeared in a previous issue of Vegetarian Journal educates…
Vegan Dishes to Enjoy During Rosh Hashanah
Rosh Hashanah begins the evening of September 18th, 2020. Celebrate the Jewish New Year with these dishes from The Lowfat…
VEGETABLE STAMPS
County Stamp Center had an interesting feature about stamps promoting vegetables. They said: "Recently, there have been numerous countries issuing…
Lemon Spinach Rice
Photo by Rissa Miller By Rissa Miller, Senior Editor Vegetarian Journal By Rissa Miller, Senior Editor Vegetarian Journal (Serves 4…
Interactive Nutrition Facts Label
Explore the updated food label online. The online tool provides an overview of the label and each of its elements.…
How Do the Newer Meat-Like, Plant-Based Burgers Compare Nutritionally?
About everyone has heard now about the Impossible Burger, Beyond Burger, and similar meat-like veggie burgers. These burgers have been…