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Annie’s® Salad Dressing May Contain Xanthan Gum Processed with Egg Enzyme

Research by Jeanne Yacoubou, MS The Vegetarian Resource Group received comments from two readers regarding xanthan gum in Annie's salad…

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Join The Vegetarian Resource Group’s Parents and Kids Facebook Group!

Recent discussion topics include: - A person was looking for 5 parents to review her new vegan children’s book called…

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Support The Vegetarian Resource Group Year-Round – Become a Monthly, Quarterly, or Single-Time Donor!

The Vegetarian Resource Group is a vegan activist non-profit organization that does outreach all-year-long. For example, VRG tables at different…

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Comfort Food: A Special Treat to Celebrate Valentine’s Day

Easy Mac and No Cheese with Broccoli, Seitan, and Red Onions from the Modern Vegan Comfort Food article Are you…

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Vegan Caterer in Washington, DC

Avocado Toast Are you planning a wedding or other event in the greater Washington, DC area and looking for a…

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Portland, Oregon (aka Bridgetown, Stumptown, Rose City, Rip City) Welcomes Vegans

By Reed Mangels, PhD, RD I was last in Portland, Oregon a couple of years ago when I spoke at…

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WORDS ON A KILLING BY WILL LOWREY

Review by Marcia Schveibinz Words on a Killing by Will Lowrey is a very short story based on actual events…

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VRG Offers One $10,000 Scholarship plus Two $5,000 Scholarships to Graduating USA High School Seniors! Deadline to enter is February 20, 2020!

Due to the generosity of an anonymous donor, The Vegetarian Resource Group each year will award $20,000 in college scholarship…

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IRA CHARITABLE ROLLOVERS NOT AFFECTED BY RECENT TAX CHANGES

The tax legislation approved by Congress in December included several changes to federal retirement law. One provision raises the age…

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Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada

Rainbow Pad Thai from Stem: Farm + Kitchen The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in…

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