Table 2: Protein Content of Selected Vegan Foods Updated August 2018!
Vegetarian Resource Group Nutrition Advisor Reed Mangels, PhD, RD, recently updated information in our Protein Content of Selected Vegan Foods…
15% OFF LAUGHING GIRAFFE VEGAN PRODUCTS
You can receive fifteen percent off Snakaroons. Newest vegan snack flavor includes organic dried pineapple with cinnamon and a touch…
Vegan Restaurants Added to The Vegetarian Resource Group’s Online Guide to Veggie Restaurants in the USA and Canada
Vegan Flan served at Luna Verde The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA…
Baltimore Vegan Restaurant Week August 17-26th 2018
Whether you live in Baltimore, MD or are just visiting the week of August 17-26th 2018, you might want to…
Report on Western New York VegFest
Thank you to Karen Peissinger for doing a Vegetarian Resource Group booth at the Western New York VegFest in Buffalo,…
National Vegetarian Museum’s fundraiser in Chicago, IL Thursday, August 16, 2018
This will be a wonderful opportunity to meet other vegetarians and vegans and enjoy 100% plant-based food at Veggie Grill!…
Gorgeous Vegan Birthday Cake!
Former Vegetarian Journal Senior Editor Samantha Gendler shared the following: “Thought you'd like to see this cake my mom made…
Join The Vegetarian Resource Group’s Parents and Kids Facebook Group!
VRG's Parents and Kids Facebook Group is intended to be a group that offers support for families raising children on…
Filming a vegan recipe video – tips and tricks
By Angelique Complainville, VRG Volunteer and Amy Dell, VRG Intern One of our projects with The Vegetarian Resource Group was…
Mac & Moon Brings Vegan Macarons to New Orleans
By Keryl Cryer I’ve watched enough baking competition shows to know that it’s hard to perfect French macarons – those…