Veganized Traditional Southern New Year’s Fare
Are you looking for some new creative dishes to serve this New Year’s Eve or Day? If so, the latest…
Are you looking for some new creative dishes to serve this New Year’s Eve or Day? If so, the latest…
When making your end-of-year donations, please remember The Vegetarian Resource Group. We greatly appreciate your support. Visit: www.vrg.org/donate Here are…
Through December 31, 2017, you can give a gift membership to The Vegetarian Resource Group (includes a 1-year subscription to…
Maria Pittarell, RD from: lifebeyondlettuce.com did a TV segment on vegan holiday food ideas last December. She offers many creative…
Due to the generosity of an anonymous donor, The Vegetarian Resource Group each year will award $20,000 in college scholarship…
Each issue of Vegetarian Journal features a column called Scientific Update by Reed Mangels, PhD, RD. In the latest issue…
By Jeanne Yacoubou, MS The Vegetarian Resource Group received an email inquiry from Theresa with a question about ingredients in…
We often receive this question: What's the latest thinking about soy and the risk of breast cancer or breast cancer…
By Arielle Burgdorf Vintae, a Spanish company run by José Miguel Arambarri and his family dating back generations, has released…
New varieties of vegan yogurt keep showing up on store shelves. The latest edition of Vegetarian Journal includes an extensive…