X

VEGAN AT NORTHWESTERN IN CHICAGO ILLINOIS AREA

By Hana Takemoto, former VRG intern College is going really great! In every single dining hall, there are clearly labeled…

The VRG Blog Editor

October is National Pasta Month – Enjoy these Vegan Pasta Dishes!

October is National Pasta Month – Enjoy these Vegan Pasta Dishes! Pasta can be prepared in so many ways vegan-style.…

The VRG Blog Editor

Being a Vegan Teenager with Disapproving Parents

By Alicia Hückmann, intern visiting from Germany Growing up in a tiny, rural German village as the descendant of sausage-lovers,…

The VRG Blog Editor

The Vegetarian Resource Group Has Compiled a Guide to Veggie Meals in or Near United States National Parks

By Casey Brown and Heather Francis, Vegetarian Resource Group Interns In conjunction with the 100th year anniversary of The National…

The VRG Blog Editor

Abell Street Festival

By Casey Brown, VRG Intern The other weekend I had the opportunity to volunteer at the Abell Street Festival in…

The VRG Blog Editor

LEXVEGFEST OCTOBER 1, 2016

LexVegFest (October 1, 2016 from 11:00 a.m. to 4:00 p.m. at 2312 Palumbo Dr, Lexington, KY 40509) is the first…

The VRG Blog Editor

The Notion “You Must Care About Animals More Than People”

By Whitney Gray, VRG intern Sometimes I think to myself that people are strange, but I’ve realized we’re mostly all…

The VRG Blog Editor

Review of COOP’s Micro Creamery® Hot Fudge Sauce

By John Lytle My review: This is a damn good Hot Fudge Sauce. It demonstrates one of the best possible…

The VRG Blog Editor

JOIN US AT THE VEGETARIAN RESOURCE GROUP’S VEGAN THAI DINNER IN BOSTON AT MY THAI VEGAN CAFE

JOIN US AT THE VEGETARIAN RESOURCE GROUP'S VEGAN THAI DINNER IN BOSTON AT MY THAI VEGAN CAFE Sunday, October 16,…

The VRG Blog Editor

Vegetarian Market in Germany

By Alicia Hückmann, VRG intern visiting from Germany Vegetarianism and Veganism in Germany The market for vegan and vegetarian foods…

The VRG Blog Editor