The Almond Milk Cookbook, by Alan Roettinger
This cookbook is written by a private chef and serves up over 100 recipes using almond milk. The recipes are…
Gelatin, Carmine, and Rennet Labeling in the U.S.
By Jeanne Yacoubou, MS An Australian vegetarian planning an upcoming visit to the United States emailed The VRG in April…
Get Weekend Passes to The Seed Experience 2015 at The VRG’s Online Charity Auction!
You can now get weekend passes to The Seed Experience 2015, an amazing plant-based food and lifestyle expo and conference…
What FDA Learned About Dark Chocolate and Milk Allergies
To inform consumers that dark chocolate products may contain milk even if not intentionally added, many chocolate manufacturers print “advisory”…
Are You Looking for Some Quick and Easy Snack Ideas?
Chef Nancy Berkoff offers some quick and easy snack ideas in the recent issue of Vegetarian Journal. She says, "Treat…
Healthy Aging Research Study
The Vegetarian Resource Group recently received information about the following study: Welcome to the Healthy Aging Research Study Presented as…
National Donut Day is June 5th — Make Vegan Donuts at Home!
Hi, National Donut Day is just around the corner! Making these scrumptious donuts is the perfect way to celebrate this…
The VRG’s Online Charity Auction is Now Live at Ebay.com!
We are thrilled to announce that The Vegetarian Resource Group’s 1st Online Charity Auction has officially gone live at: http://www.ebay.com/usr/thevegetarianresourcegroup…
The VRG’s Online Charity Auction Starts Monday, June 1st!
Want to treat a special child in your life? Consider purchasing an item from The VRG's Online Charity Auction! We…
How Often Do Americans Eat Vegetarian Meals? And How Many Adults in the U.S. Are Vegetarian?
The Vegetarian Resource Group asks in a 2015 National Survey Conducted by Harris Poll. By Charles Stahler Food companies, marketers,…