Making Bequests to VRG
The Vegetarian Resource Group depends on the generous contributions of our members and supporters to continue our educational projects. Though…
Cocina Vegana Peruana
Cocina Vegana Peruana La tierra de los Incas inspira estas recitas del chef Nancy Berkoff. Traducido por Laura Rico. Para…
Tart Apple Kuchen
Today is the Autumn Equinox here in the northern hemisphere. To get in the spirit of the season we're reaching…
“Cannot Guarantee” that Honey Is not an Ingredient in the Natural Flavor of WestSoy’s Chicken-Style Seitan According to Manufacturer Hain-Celestial
by Jeanne Yacoubou, MS VRG Research Director In July 2011, a Chicago area reader forwarded to the VRG the response…
I’d like to be vegan but I’ve heard it’s expensive. Is this true?
Q. My family doesn’t have much money. I’d like to be vegan but I’ve heard it’s expensive to buy all…
The Everything Vegan Pregnancy Book!
The VRG is happy to announce the newest addition to our bookstore, The Everything Vegan Pregnancy Book by The VRG’s…
Pita Pit Restaurant Chain Offers All-Vegetable Menu Items
by Jeanne Yacoubou, MS VRG Research Director Vegetarians and vegans looking for, according to Pita Pit, "healthy food, not health…
Thank you, VRG interns and volunteers!
We would like to extend special thanks to the following interns and volunteers who have helped us over the summer…
Prabhu Vandan iPhone App
Pratik Kothari, the developer of the Guide to Food Ingredients app for Windows Phone 7, has released a free Prabhu…
Upcoming Events
Come visit VRG's booth at these events! Natural Products Expo East - Baltimore, MD - 9/22-9/24 VRG's Vegan Indian Dinner…