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Nestlé Malaysia Collagen-Containing Nescafé Body Partner Coffee Discontinued: Update

by Jeanne Yacoubou, MS VRG Research Director The VRG recently reported that Nestlé Malaysia® introduced in 2009 a Nescafé® Body…

The VRG Blog Editor

VEGETARIAN AND VEGAN – HOT TRENDS

The National Restaurant Association conducted an online survey of 1,791 members of the American Culinary Federation in October-November, 2011. The…

The VRG Blog Editor

How to Use Life Insurance to Donate to a Charity Such as The Vegetarian Resource Group

A recent article on AOL's Daily Finance Site explains how you can use life insurance to help charities like The…

The VRG Blog Editor

Calcium Carbonate in Most Soy, Rice Beverages and in Calcium Supplements Derived from a Mineral Source, not Oyster Shell; Source Does Not Have to Be Labeled

by Jeanne Yacoubou, MS VRG Research Director In August 2011, we received an email from someone asking if calcium carbonate…

The VRG Blog Editor

Subway is Offering a Vegan Patty in Canada at Select Locations!

You may be familiar with Subway's "Veggie Max" veggie patty, which has been available in many locations for several years.…

The VRG Blog Editor

Research Survey Request from Grad Student

The following survey request is from a graduate student at Governors State University in University Park, Illinois. She is obtaining…

The VRG Blog Editor

Vegan Restaurants Around the U.S.

These vegan restaurants were recently added to our online restaurant guide. To find restaurants in your area, visit: http://www.vrg.org/restaurant/index.php. The…

The VRG Blog Editor

Vermont Artist Encourages Us to “Eat More Kale”

Bo Muller-Moore, an artist in Montpelier, Vermont, has a small business selling T-shirts encouraging people to "Eat More Kale". This…

The VRG Blog Editor

How Many Adults Are Vegan in the U.S.?

With numerous groups pushing Meatless Mondays, Tofurky Tuesdays, or other campaigns to cut back on meat one meal or day…

The VRG Blog Editor

Silk Amino Acids in Beauty Products and Some Foods Usually Sourced from Animal Products

by Jeanne Yacoubou, MS VRG Research Director In September 2011 we received an email from a long-time VRG member asking…

The VRG Blog Editor