Join VRG with $25 and get a copy of Meatless Meals for free!
Join The VRG with $25 via our donation form, and receive the Vegetarian Journal for one year and a copy…
The Vegetarian Resource Group at SHIP
By Lindsey Siferd VRG Interns Jessica, Lindsey, and Yasmin staffing the VRG booth at the School Health Interdisciplinary Program conference…
California Pizza Kitchen’s Vegetarian & Vegan Information
California Pizza Kitchen [ http://cpk.com/ ] is a casual eatery with restaurant locations across the United States. Their menu of…
Cheap, Easy Vegan Camping Food
I’m spending a month this summer working on a trail crew. I said I’d help plan meals. What are some…
Vegan Strawberry Pancakes
This article originally appeared in Vegetarian Journal Issue 1, 2009, in the article A Relaxing Weekend Brunch by Peggy Rynk.…
Vegan Children 1.5 to 2.5 Years of Age Wanted for a Research Study
This study of vegan toddlers is being conducted by researchers at Loma Linda University. Children residing in the U.S. or…
Calcium Fortified Orange Juice Without Vitamin D
Vegans looking for a source of calcium should know that many brands of frozen concentrate orange juice are calcium-fortified but…
VRG’s Vegan Indian Dinner in San Diego, Sept 25
VEGAN INDIAN DINNER Sunday, September 25, 2011, 6:30 pm San Diego, CA Royal India, 329 Market Street Sponsored by The…
Update on Moe’s® Southwest Grill: Black Beans Are All-Vegetable; Honey in Whole Grain Tortilla
by Jeanne Yacoubou, MS VRG Research Director A reader contacted The VRG in July 2011 telling us that she had…
Natural Flavor in Kashi® Autumn Wheat Cereal Is All-Vegetable; No Bone Char Used
by Jeanne Yacoubou, MS VRG Research Director A concerned reader wrote to The VRG in June 2011 asking about the…