It’s the spookiest night of the year… and you want to give out vegan candy to all the little ghouls and goblins that knock on your door. But what to do? Are there vegan Halloween candy options? YES! We’ve got you covered.
Go to this video: https://youtu.be/n0GjGR852pc
After watching the video, check out this blog for more information/ideas:
Are you looking for places to purchase vegan candy and other treats for Halloween? Here’s some online sources that sell vegan goodies with a Halloween theme, as well as items sold in stores:
Amy’s Three types of chocolate candy bars.
Enjoy Life Chocolate Minis
Lake Champlain Chocolates Dark chocolate Halloween Squares
Natural Candy Store Variety of chocolate, lollipops, and more.
No Whey Chocolate Wide variety of vegan chocolates that are allergy-friendly as well.
Yum Earth Organic lollipops, as well as hard candies.
Casey Brown, RD states, “The new meat-like, plant-based burgers are now widely available at supermarkets and quick-service chains like Burger King. Anecdotally, many omnivores like them equally to meat burgers. We often hear they are good alternatives environmentally, as well as for animal welfare and flavor reasons. But how do they stack up nutritionally?”
Read the entire article here:https://www.vrg.org/journal/vj2020issue3/2020_issue3_newer_meat.php
To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php
Please book mark and use this link. Eligible shopping will support our vegan education and activism. http://smile.amazon.com/ch/52-1279034
About Amazon Smile: https://smile.amazon.com/gp/chpf/about/ref=smi_se_rspo_laas_aas
Beyond Meat will be giving out samples at the
football games listed below. If you are there, let us know if you see students
sampling at The Tailgate Tour produced
by Florida based NFuse 360 Entertainment.
● Oklahoma State vs. Texas on October 16
● Houston vs. East Carolina on October 23
● Georgia vs. Florida on October 30
● North Carolina State vs. Florida State on
November 6
● Texas A&M vs. Mississippi on November 13
● Michigan State vs. Ohio State on November 20
● Vanderbilt vs. Tennessee on November 27
● ACC Football Championship Game in Charlotte,
North Carolina on December 4
Are you looking for a soothing bowl of soup that incorporates lots of veggies? Look no further! Chef Nancy Berkoff provides recipes for a wide variety of vegetable chowders in her previous Vegetarian Journal article: Vegetable Chowders
Enjoy these recipes (most are inexpensive to prepare): Southwestern Green Bean and Red Pepper Chowder, Carrot, Pear, and White Bean Chowder, Brunswick Stew à la Vegan, Anusim Chowder, Potato and Kale Chowder, and Lentil Chowder
To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php
Recent topics brought up include:
– Vegan books for children on sale from Animal Justice Project
– Vegan baby and toddler shoes sold online
– YouTube Cooking Videos from The Vegetarian Resource Group
https://www.facebook.com/groups/VRGparentsandkids is intended to be a
group that offers support for families raising children on vegan diets and for
vegan kids around the world. We envision it as a place to get advice about a
wide-variety of topics: pregnancy, birthday parties, school lunches, Halloween,
non-leather apparel, cruelty-free products, summer camps, and more. Please use
it as a place to share your wisdom, seek advice, or just find a sympathetic
ear. The goal is to offer support.
Consequently, any profane, defamatory, offensive,
or violent language will be removed. Feel free to disagree, but do so
respectfully. Hateful or discriminatory comments regarding race, ethnicity,
religion, gender, disability, sexual orientation, or political beliefs will not
be tolerated. We expect that posts should relate to vegan diets and lifestyles.
The Vegetarian Resource Group reserves the right to monitor all content and ban
any user who posts in violation of the above rules, any law or regulation,
SPAM, or anything otherwise off topic.
Please share this information with any veggie families that you know! Thanks.
Here we share Debra Daniels-Zeller’s article Awesome Autumn Desserts from Our Past that previously ran in Vegetarian Journal. Enjoy recipes for Sour Cherry Applesauce Brown Betty; Cranberry-Raspberry Slump; Rum Raisin Rice Pudding; Tart Apple Kuchen; Gingered Fruit Compote; Bourbon Baked Pear Crisp; and Orange-Spice Cake. See: Awesome Autumn Desserts from Our Past
To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php
Now that cooler weather has arrived, you might enjoy these recipes for Easy Bowls created by James Craig Thieman. In this previous Vegetarian Journal article, you’ll find a wide variety of bowls including:
Tikka Masala Bowls
Southern Anytime Bowls
Garden Cabbage & Barley Bowls
Orange & Sweet Tater Bowls
Wasabi Rice Bowls with Peas
Deconstructed Samosa Bowls
Read the entire article here: Easy Bowls
To subscribe to Vegetarian Journal in the USA, see: vrg.org/member
Join The VRG with $35 via our subscription form, and receive the Vegan Journal for two years and a copy of Simply Vegan!
The Vegetarian Resource Group (VRG) is a non-profit organization dedicated to educating the public on veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. We have been helping health professionals, food services, businesses, educators, students, vegans, and vegetarians since 1982. In addition to publishing the Vegan Journal, VRG produces and sells a number of books.
Sign up for our newsletter to receive recipes, ingredient information, reviews of new products, announcements of new books, free samples of products, and other VRG materials.
