According to Food Business News, Hardee’s plans to test two plant-based menu items in select markets in October through a partnership with Beyond Meat. The Original Beyond Thickburger and the Beyond Sausage Biscuit may eventually roll out to Hardee’s restaurants nationwide. See: https://www.foodbusinessnews.net/articles/14378-hardees-to-test-two-plant-based-menu-items-with-beyond-meat
- 5 years ago
The VRG Blog Editor
Categories: Uncategorized
Hardee’s plans to test two plant-based menu items in select USA markets in October 2019
Related Post
- Join the Discussion with 570+ Families in The Vegetarian Resource Group’s Parents and Kids Facebook Group!
Recent topics brought up include: - Shared an article that a VRG intern wrote on…
-
Where You Can Purchase Vegan Sandals Online Worldwide
Warm weather has arrived in many parts of the world and you may need a…
-
Subscribe to Vegan Journal Today!
Vegan Journal is published by The Vegetarian Resource Group. Enjoy in-depth original research, product and…