The Vegetarian Resource Group Blog

Vegan Product Review: Cybele’s Free-to-Eat Pasta

Posted on July 19, 2021 by The VRG Blog Editor

In the latest issue of Vegetarian Journal we have a review of Cybele’s Free-to-Eat Pasta, which comes in eight varieties such as red lentil, beet, sweet potato, and carrot rotini, as well as green lentil, kale, broccoli, and spinach penne. One serving of these noodles provides 23 grams of plant-based protein. The pasta is available in Kroger, Ralphs, and Walmart. For more information see: www.cybelesfreetoeat.com

To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php

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