The VRG Blog Editor 2 years ago Categories: Uncategorized Being Vegan in Iceland is Easy! HomepageUncategorized A Vegetarian Resource Group member recently reported that it was easy to find vegan food in Iceland, even in remote areas. Pictured is a vegan nut steak with couscous. All week she found excellent vegan soups as well. Review of the 2022 article Estimating the environmental impacts of 57,000 food products » « “Bridging the Biological and Communication Sciences on Nutrients and Environmental Contaminants in Foods to Support Child Development” Virtual Workshop Related Post Enter The Vegetarian Resource Group’s 2025 Video Contest: Deadline July 15th The Vegetarian Resource Group is once again sponsoring a video contest. We will be awarding… Information About Vegan and Vegetarian Nutrition in Pregnancy Included in a New Fact Sheet for Health Professionals from the NIH Office of Dietary Supplements By Reed Mangels, PhD, RD The Office of Dietary Supplements (ODS), a division of the… Deli Business Magazine Sees Plant-Based Options as an Innovation Tool by Debra Wasserman One of my many hats at The Vegetarian Resource Group is Managing…
