The VRG Blog Editor 4 years ago Categories: Uncategorized Being Vegan in Iceland is Easy! HomepageUncategorized A Vegetarian Resource Group member recently reported that it was easy to find vegan food in Iceland, even in remote areas. Pictured is a vegan nut steak with couscous. All week she found excellent vegan soups as well. Review of the 2022 article Estimating the environmental impacts of 57,000 food products » « “Bridging the Biological and Communication Sciences on Nutrients and Environmental Contaminants in Foods to Support Child Development” Virtual Workshop Related Post Ultra-processed Food Regulations in Schools & What They May Mean for Vegans by Alexandra Holzinger, VRG intern In recent years, the concept of an “ultra-processed food” (UPF)… JULIUS TREY WILLIAMS III FROM MARYLAND IS A WINNER OF THE VEGETARIAN RESOURCE GROUP 2026 VIDEO CONTEST Julius said: Growing up, I was inspired by my mother, who has been a vegetarian… VRG VEGAN NETWORKING DINNER AND DISCUSSION IN SAN ANTONIO, TEXAS Come meet dietitians from the Vegetarian Nutrition Dietetic Practice Group and Vegetarian Resource Group members.…
