Seed to Plate – Soil to Sky Reviewed in Vegan Journal
Posted on
July 02, 2026 by
The VRG Blog Editor
Lois Ellen Frank, PhD, has written Seed to Plate – Soil to Sky, a book that is rooted in promoting health and wellness in Native American communities. Included are vegan recipes featuring corn, beans, squash, chiles, tomatoes, potatoes, cacao, and vanilla. Read in Vegan Journal a review of this book here: https://www.vrg.org/journal/vj2026issue2/2026_issue2_book_reviews.php
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