Tips for Vegan Dining Out
Join Vegan Journal Senior Editor Rissa Miller as she talks with Greg Skirboll, the owner of Mexitaly Brick Oven &…
Sustainable Food Choices Lecture
By Ruby Sturm VRG intern Steven Sturdivant from the US Environmental Protection Agency has a Zoom series talking about universities…
You can make vegan Hamentashan for Purim at home!
Below is a vegan recipe for Hamentashen from The Lowfat Jewish Vegetarian Cookbook, by Debra Wasserman. Hamentashen is the popular…
FLIP’D BY IHOP IS TESTING A PLANT-BASED BREAKFAST ITEM IN A LOCATION IN NEW YORK CITY
For information, see: https://www.foxbusiness.com/lifestyle/ihop-adds-plant-based-sausage-sandwich-nyc
Maryland Vegan Restaurant Week(s) is happening through March 27th, 2022
Have you had the opportunity to enjoy all the vegan dining options in Maryland? If not, Maryland Vegan Restaurant Week(s)…
Watch this Short Blueberry French Toast Casserole Video
Try this simple vegan Blueberry French Toast Casserole for your next brunch or breakfast gathering. Using bananas as the base,…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
Healthy Vegan Dishes on a Budget!
Debra Daniels-Zeller article titled Healthy Vegan Dishes on a Budget! provides tips on how to save money when preparing vegan…
Vegan Hiking Boots Sold Online in the USA, Canada, and Europe
As the weather starts to slowly warm up in parts of the USA, Canada, and Europe, you may want to…
Try These Fancy Toasts!
Are you getting tired of avocado toast and looking for some other creative toasts? Raise a Toast by Jason Yowell…