Sweet and Savory Dips, Gravy, and Sauces for Winter
Are you searching for some new vegan recipes? You might want to try the following sweet and savory dips, gravy,…
The Vegetarian Resource Group’s $30,000 Scholarship Program for Graduating High School Seniors in the USA
Thank you to more generous donors, in 2023 The Vegetarian Resource Group will be awarding $30,000 in college scholarships! Deadline…
INTERVIEW OF BREADS ON OAK OWNER IN NEW ORLEANS, LOUISIANA
By Julia Comino, VRG Intern When most people think of southern food, veganism would most likely not describe the images…
Thinking about Zinc
By Reed Mangels, PhD, RD Zinc is an essential mineral. We need to get it from food and/or supplements in…
Trying to Lose Weight? Try a Vegan Weight Loss Plan!
Every New Year, a lot of people go on a weight loss diet. If you, a friend, or family member…
VEGAN TRAVEL SUMMIT
Whether you're still sitting at home, or ready to travel, you may be interested in this virtual free Travel Summit.…
QUALIFIED CHARITABLE DISTRIBUTIONS (QCD) FROM IRAS – Support The Vegetarian Resource Group
For IRAs, you must take your first Required Minimum Distribution (RMD) by April 1 of the year after you turn…
Vegan Apple Crumble – Watch this VRG video!
A perfect easy dessert or brunch dish to share! This simple recipe by Leslie Gray Streeter will come together in…
Silver Diner in Maryland, Virginia, Washington, DC, and New Jersey Offers Many Vegan Options
Silver Diner clearly marks their vegan options on their menu. Enjoy items such as Avocado Toast, Meatless Tacos, Lemony Chickpea…
National Quinoa Day is January 16th each year – Enjoy Southwest Quinoa and Beans
Recipe by Rissa Miller, Vegan Journal Senior Editor (Serves 4 as main dish) Spicy Lime Dressing 1/3 cup salsa (your…