Enjoyed Another Fantastic Meal at Franchia Vegan Café in New York City
On a recent trip to New York City, we were very fortunate to be able to try some dishes we…
Enjoy a Vegan Breakfast!
We’re often told that eating breakfast is important. Vegan Journal Senior Editor Hannah Kaminsky’s article Breakfast to Savor serves up…
The Vegetarian Resource Group’s Annual Scholarship Program for Graduating High School Seniors in the USA Promoting Veganism
The Vegetarian Resource Group’s Annual Scholarship Program for Graduating High School Seniors in the USA Promoting Veganism Due to the…
Which Vegan Restaurants Have Been Added to VRG’s Guide to Veggie Restaurants in the USA and Canada?
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
Support The Vegetarian Resource Group Year-Round: Please Consider Becoming a Monthly, Quarterly, or Single-Time Donor
The Vegetarian Resource Group is a vegan activist non-profit organization that does outreach all-year-long. For example, VRG has been tabling…
Mexican Vegan Soups and Stews
Enjoy vegan Mexican recipes from Chef Carlos Erez. Chef Carlos was born and raised in New York City. His beautiful…
How Easy Is It To Find Vegan Meals in the Ten Busiest Airports in the US?
by Reed Mangels, PhD, RD If you travel by air, chances are that you’ll spend some time in an airport…
Vegan Tempeh Dishes
Tempeh hails from Indonesia where it is still eaten by people of all walks of life. Tempeh is made fresh…
Follow The Vegetarian Resource Group on Instagram!
Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup
Delicious Vegan Skillet Suppers
James Craig Thieman shares the following skillet recipes in a previous issue of Vegan Journal: Deconstructed Blackened “Fishy” Taco Skillet…